Food News

Pinchers Crab Shack, located at the Holiday Inn on Fort Myers Beach, is pleased to announce they have promoted a new General Manager, Leslie Mink.

Beta-lactams are one of the most frequently used families of antibiotics in food producing animals.

Harrogate communications team celebrates a great start to 2012 by signing North Yorkshire's newest food and drink festival

Nosh Fest, South Florida’s only Jewish Food Festival, was created to supply tons of food to those in need through Feeding South Florida and two other area food banks in Broward County.

Detroit-based Granola Company Continues Expansion into Kroger, one of the Midwest's largest retailers

Over 500 Tasty Diabetic Recipes, sure to please your tastebuds and satisfy your diet restrictions! Millions of people have Diabetes and have to maintain a special Diet. But this doesn't mean you can't enjoy the things you like,

Stop by Chow Down Grill & Lounge for Somethin’ Sweet and Scrumptious

Premier Live Music and Entertainment Venue in North County San Diego Rewards Winner with Inclusion on Menu

“We’re looking forward to having V-Labs introduce their THiNQ™ products to The Balancing Act on Lifetime TV. Viewers will be able to learn about the benefits of functional beverages and how they can help you achieve a healthier lifestyle."

Over $70,000 in scholarship funding will be made available through CCA's Reach Out Campaign

In Burlingame Broadway Grill facilitates lunch meetings. Book the full restaurant, available for corporate functions and other private events.

Georgetown Hospital System’s Registered Dietitians, the experts in nutritional care, are offering a popular Supermarket Tour for the community on Tuesday, February 7 at 5:00 p.m. at Wal-Mart in Georgetown.

There is a huge trend of people transitioning to a plant-based diet, and their medical/wellness needs differ from meat-eaters. Medical doctors who understand and/or follow a plant-based diet are being sought for a new consumer-searchable database.

The Tarrytown House Estate’s Executive Chef Chris Hettinger is inviting foodies to join him for a special Winter Cooking Weekend Package that will be available on February 25 and March 24.

The renowned chef Bill Rosenberg has been named Executive Chef of the Radisson Hotel New Rochelle.

Make sure to tune in to this special My Cuisine edition of The Balancing Act, January 19th at 7:00am (ET/PT) as they air on Lifetime Television.

Gold medal gymnast Shannon Miller will make a guest appearance as official spokesperson for the Stakool/Anthus Life's Nature plus Energy product line at the Lady Luck Invitational Gymnastics Tournament, January 20 - 22, 2012, in Las Vegas.

Top hotel supports local business by signing up Cheshire firm to supply tea

"Eat organic. Believe in sustainable. Buy local. Love fresh." is the mantra of Paul Martin's® American Bistro. This top California restaurant takes its commitment to local purveyors and sustainable farming seriously.

What are health-conscious consumers buying at Trader Joe's and Whole Foods? The latest NetBase Brand Passion Index evaluates quinoa and other nutritious food fads.

United Corp International, a Custom Kitchen and Bath manufacturer, importer and distributer wants its customers to be healthy so they can enjoy their kitchen for many years to come!

In San Francisco Broadway Grill facilitates lunch meetings. When it's time to schedule the next event, consider calling the Broadway Grill.

Greencore One of a Handful of Sites in US To Achieve This Standard of Consumer Product Safety and Quality Certification

Retail focus brings authentic, high-quality salumi to more consumers

February has long been a month of romance. Every February 14, around the world, candy, flowers and gifts are exchanged between loved ones, all in the name of St. Valentine.

French were the first to package chocolate as a gift. In 1643, the Spanish Princess Maria Theresa was betrothed to Louis XIV of France. She gave her fiancé an engagement gift of chocolate, packaged in an elegantly ornate chest.

Luckily for people who are looking for a better way to cut their vegetables here is the slice o matic vegetable slicer.

For valentine's day dinner our restaurant will be offering specials of the day and a regular menu. Make your reservation early as we fill up very fast. Brasserie Julien welcome all valentine's couple to celebrate this year with passion and love.

On January 21, members of Staten Island community gardens, school gardens, food pantries, and volunteer organizations will meet at St. John’s University, Kelleher Center, 300 Howard Ave., for the first Grow to Give conference.

“Nine out of ten people like chocolate. The tenth person always lies” a quote about chocolate by John Q Tullius.

The Innovative Guide to Italian Wines to be Unveiled in Consumer and Trade Events on January 30 in New York and February 2 in Chicago

St. Matthews Farmers’ Market Wins Kentucky Farmers’ Market Of The Year Award For 2011

“We’re looking forward to having Bejo Seeds introduce their Tasti-Lee™ tomatoes to The Balancing Act on Lifetime TV. The Balancing Act Lifetime viewers will learn how tasty as well as healthy they are."

The new Pasta Toscana site comes to life. Interesting and with culinary details.

Celebrate the Year of the Dragon at Manila’s only 5-star luxury resort hotel with fabulous food, fortune and entertainment!

Nirula’s opens its Family Style Restaurant in Indore, at Sapna Sangeeta road.

Chocolate is the ultimate indulgence and Chocolate Recipes For Chocolate Lovers is the ultimate chocolate cookbook. Chocolate Recipes For Chocolate Lovers delivers more than 600 of the best recipes from cookies and cakes to candies and truffles,

The inventor of world famous tandoori chicken and the butter chicken, Monish Gujral, CMD Moti Mahal chain of restaurants opened a new franchise outlet in Kanpur.

Just like grapes there are also many types of coffee beans and several styles and ways to roast them. Now we have produced devices to make brewing them taste more desirable.

A UK based firm is aiming to ‘stir up’ the tea market by launching an innovative range of black, green, herbal and fruit blends that are sure to appeal to tea drinkers looking for fresh, fun taste sensations.

Tis the season to be jolly and that means trying to serve up something different this year to your Christmas guests and family. Why not start a new tradition and cook up some Shrimp Jambalaya or some tasty Chicken Gumbo?

Most people have heard of gumbo. So what does gumbo mean? The word gumbo is used in reference to a type of African work called kigombo which actually means okra. As in old tradition, okra was used in recipes to add flavor.

EMSL Analytical’s food testing division provides clients with legally defensible data

New SUBWAY restaurants are expected to create a total of 25,000 full and part-time jobs in 2012.

In addition to the Original and Roasted Jalapeño versions that Sina distributes in the greater Portland area, the company is now offering Roasted Onion and Garlic PãoBread.

Georgetown Hospital System’s Registered Dietitians, the experts in nutritional care, will be hosting a Supermarket Tour for the community on Monday, January 30 at 5:00 p.m. at the Food Lion in Pawleys Island.

NORTHBROOK, ILL.—Toffee Break Desserts, a suburban Chicago-based artisanal toffee maker, was awarded Best Toffee in America by The Taste Awards.

Award winning manufacturer defied organic food trends and saw output and revenues rise by almost 50 per cent

The Ultimate Romance dinner package available throughout February 2012 provides an exclusive and ultra-private gourmet dining experience with butler service, Dom Perignon Champagne, live musical entertainment, and more.

Just Desserts of Wakefield is closing its storefront after 15 years and moving the business under the roof of Calaresso’s Farmstand and Garden Center in Reading.