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August 2015
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Restaurants Press Releases

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348 views, By Giraffas USA
USA is Craving Brazil. Giraffas Brazilian Grill Caters to and Satiates this Craving!
252 views, By eVolve Restaurant
Our Official Grand Opening Ceremony. Chef Adam is please to announce our Ribbon Cutting Ceremony.
330 views, By On-Call Restaurant Accounting (OCRA)
Locally-owned On-Call Restaurant Accounting (OCRA) announced today that it has successfully transitioned its growing client base to a smarter restaurant management software platform.
117 views, By Bollywood Theater
In partnership with The Reluctant Trading Experiment, Chef Troy MacLarty has designed a line of three Indian cooking masalas and a chai tea for home cooks.
133 views, By Element Restaurant and Lounge
ST. LOUIS / August 25, 2015 - Chef Josh Charles, formerly of Elaia and Prime 1000, will be taking the helm as Executive Chef in Element Restaurant and Lounge. Charles will start in Element’s kitchen beginning September 1st.
187 views, By Killer Shrimp
Killer Shrimp continues its family traditions by serving up high quality comfort food, craft cocktails and great service to San Francisco’s Russian Hill
138 views, By International Frozen Yogurt Association
International Frozen Yogurt Association members will receive 5% off Electro Freeze soft serve machines purchased from Electro Freeze of Nor Cal. Electro Freeze of Nor Cal distributes and services all Electro Freeze models in Northern California.
253 views, By Liberty Lobster
Order 4 lobsters of any size and get a 5th lobster of the same size FREE. Must use special online promotional code: "PRDEAL" when you place your online order at LibertyLobster.com
185 views, By consciousfork
“consciousfork,” a farm-to-table juice and vegan restaurant in Warwick, New York, “is the place where wellness and partying split open and melt,” chuckles owner Kim Gabelmann, deftly referencing her favorite band, Phish and their song of the same...
228 views, By Green Is Better
The founders of Green Is Better, an international, healthy fast food franchise, recently announced the dates and numbers of their expansion in the North American market.
611 views, By Space Ibiza NY, Bistro 914, Le Bleu Bird Cafe
CELEBRITY CHEF BARRET BEYER HIRED AS EXECUTIVE CHEF AT 3 TOP RESTAURANTS IN NEW YORK SIMULTANEOUSLY
424 views, By ScanQ POS Solutions
DelightPOS is the latest POS Software from ScanQ made especially for restaurants, It offers user friendly features for scheduling, inventory, gift cards, reservations and billing.
187 views, By support-richards
Bellevue, WA - August 2015- “Richard Williams” is proud to offer “Healthy, Nutritious, Organic Foods Restaurant” project on kickstarter.
156 views, By HeartSine Technologies, Zippy's Restaurants
Employees and patrons of several Zippy’s Restaurants are now protected in the event of a Sudden Cardiac Arrest (SCA), after the Hawaiian restaurant chain installed HeartSine Automated External Defibrillators (AEDs) in many of its locations.
161 views, By Zoomba Group
Zoomba Group, publisher of restaurant development + design and Foodservice Equipment & Supplies magazines, received two awards at the 2015 Tabbie Awards, including Bronze for Best Single Issue.
189 views, By Zoomba Group
Zoomba Group, publisher of Foodservice Equipment & Supplies and restaurant development + design magazines, received eight awards at the 2015 Azbee Awards, presented by the American Society of Business Publication Editors (ASBPE).
176 views, By iCatch Marketing
P2see stickers, the latest in promotional advertising, is taking aim at restroom cleanliness!
245 views, By Biomedal
Emport LLC, in partnership with Biomedal Diagnostics, is pleased to announce that the GlutenTox® Pro test kit has received AOAC Research Institute Performance Tested MethodTM certification for the detection of gluten in foods and on surfaces.
208 views, By CreateCo | Brand Engagement
CreateCo Wins 1st Place at Prestigious Print Industry Awards
292 views, By Pack the Joint
With a catchy name and a 'common sense' outlook, Pack the Joint has received a lot of attention before they have even launched the business.

All Press Releases

44 views, By Run-a-Restaurant
Restaurants are increasingly adopting web-based systems for their back-office needs. And with the high failure rate of new restaurants it's easy to see why.
348 views, By Giraffas USA
USA is Craving Brazil. Giraffas Brazilian Grill Caters to and Satiates this Craving!
252 views, By eVolve Restaurant
Our Official Grand Opening Ceremony. Chef Adam is please to announce our Ribbon Cutting Ceremony.
164 views, By Villesoft
EZ-Chow representatives will be available at the 2015 SOFO Foods Expo in Atlanta, GA.
330 views, By On-Call Restaurant Accounting (OCRA)
Locally-owned On-Call Restaurant Accounting (OCRA) announced today that it has successfully transitioned its growing client base to a smarter restaurant management software platform.
117 views, By Bollywood Theater
In partnership with The Reluctant Trading Experiment, Chef Troy MacLarty has designed a line of three Indian cooking masalas and a chai tea for home cooks.
133 views, By Element Restaurant and Lounge
ST. LOUIS / August 25, 2015 - Chef Josh Charles, formerly of Elaia and Prime 1000, will be taking the helm as Executive Chef in Element Restaurant and Lounge. Charles will start in Element’s kitchen beginning September 1st.
64 views, By Cafe Carolina and Bakery
Cafe Carolina and Bakery is hosting the “A Sweet Way to Help” fundraiser to support Special Olympics North Carolina. From Aug. 25 to Oct.
57 views, By N Street Village
INCLUDING: Kapnos by Mike Isabella, Sette Osteria, Masa 14, Compass Rose, Rural Society, Policy, Doi Moi, Cafe Saint-Ex, Tico, B Too, and many more.
187 views, By Killer Shrimp
Killer Shrimp continues its family traditions by serving up high quality comfort food, craft cocktails and great service to San Francisco’s Russian Hill
138 views, By International Frozen Yogurt Association
International Frozen Yogurt Association members will receive 5% off Electro Freeze soft serve machines purchased from Electro Freeze of Nor Cal. Electro Freeze of Nor Cal distributes and services all Electro Freeze models in Northern California.
66 views, By Pinnacle Hospitality Systems
Pinnacle Hospitality Systems has developed new mobile ordering solutions for restaurants as part of its comprehensive POS software to help more businesses increase their profits.
253 views, By Liberty Lobster
Order 4 lobsters of any size and get a 5th lobster of the same size FREE. Must use special online promotional code: "PRDEAL" when you place your online order at LibertyLobster.com
67 views, By Bad Daddy's Burger Bar
Bad Daddy’s Burger Bar of Raleigh is partnering with The Hope Center at Pullen to celebrate the achievements of the young adults that the non-profit supports and to recognize the contributions of local volunteers, businesses and supporters that have...
185 views, By consciousfork
“consciousfork,” a farm-to-table juice and vegan restaurant in Warwick, New York, “is the place where wellness and partying split open and melt,” chuckles owner Kim Gabelmann, deftly referencing her favorite band, Phish and their song of the same...
71 views, By Sarbari, Inc
The upscale casual restaurant company cites efficiency and visibility as some of the biggest benefits for their stores using Sarbari’s web-based purchasing software
228 views, By Green Is Better
The founders of Green Is Better, an international, healthy fast food franchise, recently announced the dates and numbers of their expansion in the North American market.
611 views, By Space Ibiza NY, Bistro 914, Le Bleu Bird Cafe
CELEBRITY CHEF BARRET BEYER HIRED AS EXECUTIVE CHEF AT 3 TOP RESTAURANTS IN NEW YORK SIMULTANEOUSLY
68 views, By Chicagocoolers.com
CHICAGO, IL-Chicagocoolers.com, a private Company within the foodservice industry has announced the addition of True Manufacturing, a Missouri based, refrigeration manufacturer to its list of commercial refrigeration vendors.
99 views, By SanTo’S Modern American Buffet & Sushi
SanTo’s Modern American Buffet & Sushi, the hottest new buffet and brunch restaurant in Boca Raton, is now offering $5 off its Organic Egg Brunch with a new online coupon.
424 views, By ScanQ POS Solutions
DelightPOS is the latest POS Software from ScanQ made especially for restaurants, It offers user friendly features for scheduling, inventory, gift cards, reservations and billing.
106 views, By Broth Bar
Broth Bar, by Salt, Fire & Time, serves house made bone broth, kombucha and a menu of nourishing foods to support a healthy lifestyle
141 views, By Uncle Mick's Cajun Café
Prattville, Alabama Cajun Restaurant achieves "Three-peat" performance and further solidifies its spot as one of the favorite eateries in the Montgomery River Region.
187 views, By support-richards
Bellevue, WA - August 2015- “Richard Williams” is proud to offer “Healthy, Nutritious, Organic Foods Restaurant” project on kickstarter.
156 views, By HeartSine Technologies, Zippy's Restaurants
Employees and patrons of several Zippy’s Restaurants are now protected in the event of a Sudden Cardiac Arrest (SCA), after the Hawaiian restaurant chain installed HeartSine Automated External Defibrillators (AEDs) in many of its locations.
102 views, By Ixcateco Grill
Talented chef Anselmo Ramirez strikes out on his own with masterful renditions of traditional favorites from Southern Mexico
161 views, By Zoomba Group
Zoomba Group, publisher of restaurant development + design and Foodservice Equipment & Supplies magazines, received two awards at the 2015 Tabbie Awards, including Bronze for Best Single Issue.
189 views, By Zoomba Group
Zoomba Group, publisher of Foodservice Equipment & Supplies and restaurant development + design magazines, received eight awards at the 2015 Azbee Awards, presented by the American Society of Business Publication Editors (ASBPE).
83 views, By Maxwell's at the Club
Nothing is better than sitting down at your favorite restaurant and realizing that there are exciting specials accompanying an already spectacular menu. Few restaurants understand this better than Maxwell’s at the Club (500 N.
94 views, By Blue on Highland
Blue on Highland in Needham, MA Reopens with a New Look and Menu
146 views, By Al Ahli Holding Group
AAHG’s Food & Beverages division ties up with ‘Sun At Food’ to introduce the first garlic-themed restaurant across GCC
176 views, By iCatch Marketing
P2see stickers, the latest in promotional advertising, is taking aim at restroom cleanliness!
245 views, By Biomedal
Emport LLC, in partnership with Biomedal Diagnostics, is pleased to announce that the GlutenTox® Pro test kit has received AOAC Research Institute Performance Tested MethodTM certification for the detection of gluten in foods and on surfaces.
155 views, By BBQ RESCUES!
Winners to Cook at Foundation's Kitchens in New York City- Today is Last Day to Vote
208 views, By CreateCo | Brand Engagement
CreateCo Wins 1st Place at Prestigious Print Industry Awards
292 views, By Pack the Joint
With a catchy name and a 'common sense' outlook, Pack the Joint has received a lot of attention before they have even launched the business.
112 views, By Shoppes at Westlake Village
New shopping center offers a unique dining and retail experience
90 views, By Salt & Straw
Salt & Straw is bringing back their annual Thanksgiving Ice Cream Series with a new twist
718 views, By Tim Creehan & Company
Tim Creehan's casual fine dining juggernaut Cuvee Destin honored with both Tripadvisor's Hall of Fame Award and the 2015 Wine Spectator Award of Excellence.
118 views, By Pacific Grill, LLC
Franco D’Amico brings years of hospitality management experience to Pacific Grill as new General Manager.
238 views, By Martin Bros. Distributing
Despite recent merger complications between national competitors US Foods and Sysco Foodservice, family and employee-owned Martin Bros. Distributing is showing no signs of slowing down. Martin Bros. Distributing Co., Inc.
107 views, By SKY Restaurant
WHAT: On Thursday, August 20th, 2015, SKY in Norwood, MA is toasting the final weeks of summer with a cocktail and lobster-bake celebration! Complete with seasonal specials, Chef Andy DiPace’s three-course creation spices up the traditional...
78 views, By The Noise Beneath the Apple
In her two upcoming books, Heather Jacks explores the quirky culture in the Bay Area.
352 views, By COPPLESTONE LLC
David Copplestone is happy to introduce his Orbiter Classic Grand Slam ring toss game, the game that he hopes will help make his creative island dream come true.
153 views, By Ella
AWARD-WINING CHEF, ANTHONY DEE, JOINS ELLA AS EXECUTIVE CHEF New Albany, Ohio — Ella Restaurant & Bar, opened in 2011, is pleased to announce that Chef Anthony Dee has been named to the position of Executive Chef.
67 views, By Midtown Grille
All proceeds to be donated to the victims of the recent tragic shooting.
158 views, By SCN Hospitality
At it again, Josh and Jenna Miles are adding another restaurant to their list of fine dining experiences.
210 views, By iCatch Marketing
Bringing branding to the bathroom with iCatch Marketing's 'iCatching promotional advertising product: p2see stickers!
131 views, By Wanstor
wagamama and Wanstor expand their relationship with a multi-year Outsourcing contract, where Wanstor take responsibility for the entire wagamama Operational IT function.
249 views, By Pinnacle Hospitality Systems
Pinnacle Hospitality Systems now offers free and fast online restaurant POS analysis for hospitality businesses throughout Tampa.


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