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September 2014
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bakery Press Releases

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By KO Creative Management
Most food lovers check out Urbanspoon or Yelp to find somewhere new to eat. But there wasn't somewhere specifically to go to find a local bakery. That's where the idea for hJustCoolBakers.com was born.

By Between Rounds
MANCHESTER, SOUTH WINDSOR, TOLLAND AND VERNON, CT (March 1,...

By Between Rounds
MANCHESTER, S. WINDSOR, TOLLAND AND VERNON, CT (March 1,...

By Blue Rose Desserts LLC
Blue Rose Desserts has began to serve the customers in Buffalo-Niagara Metropolitan area. Blue Rose Desserts specializes in providing quality home made deserts to local restaurants, coffee shops and catering centers.

By Chatterbox PR
Press Contact: Marci Bracco Cain/Chatterbox PR (831) 747-7455 Sweet Elena’s in Sand City Announces New Art Exhibition Featuring Patrice Vecchione from April 8th to May 13th.

By Root Gourmet
Corned Beef and Cabbage at Root Gourmet... Look for Charlie the Lucky Leprechaun wandering around Rehoboth Beach Next week!

By Advance Trolleys
The trolleys come in various shapes and sizes according to the need and purpose for instance there are trolleys for laundry, bakery and hospitality industry.

By Chatterbox PR
Mark your Calendars! Sweet Elena's Bakery in Sand City is having an open house celebration and honoring women in the month of March!

By Food for Thought FFT
According to Food For Thought's research, the market of bakeries covers Flour for retail distribution, Bread Products, Crispbread, Biscuits, Frozen pastry, Industrial pastry, Dry pasta, Fresh pasta.

By Gigi's Cupcakes Tampa
Gigi’s Cupcakes of South Tampa announced recently that it was awarded Best Cupcakes in Tampa Bay for the year 2012 by the consumer review site Yelp. The award kicks-off what is set to be a fantastic birthday month for Gigi’s Cupcakes South Tampa

By Between Rounds
Between Rounds Bakery Sandwich Café, a unique bakery café and bagel shop with locations throughout Connecticut has recently opened a new location in Tolland.

By Chez Moi
The cake truck is being launched March 23, 2013 which will take the cakes to the street (cakes flavored with rum, vodka, bourbon and tequila) along with some of the cakes being offered as ice cream sandwiches with local ice cream!

By Coffee & A Specialty Bakery
Sam’s Club and the Sam’s Club Giving Program have forged a collaboration with national non-profit SCORE to provide more than $500,000 in supplies, training and holiday spirit to 102 U.S. small businesses (two in each state plus Washington, DC).

By Baking Association of Canada
Bakery Congress 2013 is the 2 day event spread over almost 45,000 sq. ft. feet trade show floor offering products & services for the baking industry.

By Cheesecaked
Cheesecaked will celebrate its official grand opening on Sunday, December 2nd at 470 Clayton in Lawrenceville, Georgia, beginning at 11:00 a.m. The first 100 customers will receive a complimentary small hot chocolate.

By Gielow Marketing & PR
After one year as Fresh from the Oven Bakery, “Gulf Breeze and Pensacola’s best kept secret” has announced that it’s now better than ever with a new name.

By FFR-DSI, Inc.
Create professional custom made cakes in store with FFR-DSI’s new Cake Decorating Supplies. FFR-DSI has everything necessary for professional bakers, from utensils and tips to pastry bags and airbrush sets.

By Chalet Desserts
Chalet Desserts has been producing Cake Pops since 2011 and has just recently launched nationwide distribution allowing to ship to all 50 states

By LarkinVolpatt
The premier cupcake bakery of the Bay Area also urges cupcakes lovers to log on, phone up or walk in to pre-order Thanksgiving cupcakes

By New Haven Cash Register Company
Landmark Bakery Chooses Leading Connecticut POS Provider for Latest Technology

By Sugarplum Visions
Sugarplum Visions launches Put a Fork in it! Desserts - customizable, shippable, ready-to-eat gifts, favors, or on the go treats

By Marisa Torres
The Wistful Cafe and Bakery in Edinburg, Ohio will be offering lunch delivery to businesses as of October 1st. This is one of many changes for the restaurant in recent months.

By Silverland Bakery
Company unveils new identity, products at national trade expo

By Hartman PR
As many new restaurants and bars emerge within Oakland, Mani Niall, founder of Mani’s Bakery (Los Angeles), former executive chef at Just Desserts, and author of four cookbooks, is set to open Oakland’s new artisan bakery this Sept/Oct 2012.

By Chatterbox PR
Just Annouced! Sweet Elena's Bakery in Sandcity upcoming exhibition will focus on works from Artist Kevin Miller and Emily Brown

By Chatterbox PR
Just Announced! Sweet Elena's Bakery in Sandcity will celebrate national Breakfast Month and coffe day this september!

By Restaurant Nage
Whether you want a full meal for your family and guests, or just a few special items to enhance your own cooking, Root Goumet is ready to serve you with a variety of unique dishes.

By Foodie Amor All Natural Bakery
Foodie Amor All Natural Bakery celebrates its Grand Opening with the public 8/3/2012

By FFR-DSI, Inc.
FFR-DSI’s Regency Floor Model Sampling Center is a full-service sampling center that comes with everything necessary for convenient sampling and is ADA compliant.

By Chatterbox PR
Sweet Elenas in Sandcity has just announced new June and July menu additions!

By Root Gourmet
Root Gourmet, a food lovers go to - take out gourmet store in Rehoboth Beach is now open for business. Offering an assortment of hand-crafted foods items from Hors d' oeuvres to dessert.

By Fast Market Research, Inc.
New Food research report from Datamonitor is now available from Fast Market Research

By Bleep UK PLC
Bleep UK PLC has partnered with UK based Avery Berkel as its provider of retail weighing systems

By Noble Pies
Noble Pies has great ideas for Mother's Day gifts. Pies of all types and custom baked goods. They are also giving away a free 6-month pie subscription

By Confreda Greenhouses and Farms
Confreda Greenhouses & Farms invites Rhode Islanders to see our new products and services during a weekend of celebratory fun

By Jennifer Paradise
FFR-DSI’s new Curved 3-Tier Riser and Platters are uniquely designed to add dimension and visual appeal to case sets.

By Confreda Greenhouses and Farms
Two Rhode Island businesses work together to make “eating local” an even more delicious experience

By ASHA Public Relations, LLC
Mount Vernon, Va. Cake Boutique Expands; Now Open on King Street

By Chandler Plaza
Bread Connection opened its doors last month at the Chandler Plaza - located on the corner of N Alma School Rd and W Chandler Blvd. This European-style cafe specializes in artisan breads, and is open for lunch Monday through Saturday.

By Eventy - Marketing & PR
A Cornish bakery has undergone a makeover which has resulted in a huge increase in sales and growth to the team dispite the infamous #PastyTax

By Randy Kirk & Associates
Come help sing happy birthday and blow out the candles as Ontario Bakery celebrates 30 years in business on March 31, 2012 in their Ontario Plaza shopping center lot. 739,000 cakes is a whole bunch of happiness spread by this shop.

By Randy Kirk & Associates
It is the rare business that gets a chance to celebrate 30 years of service, but Ontario Bakery hit that milestone on March 1, 2012. During the entire month of March they will be offering specials that are even better than Groupon Coupons.

By Cue Communications
Bakery management system specialist to take part in two major industry events.

By Corrine Browning
New Bakery Makes Homemade Cakes From Scratch Just Like Grandma’s

By J2 Retail Systems
The UK's number one retail baker now has 4,000 J2 PC-based touchscreen EPoS terminals installed across 1,570 shops, and continues to play an active role in product design.

By National Skills Academy for Food and Drink
Bakery skills specialist Tameside College, part of the National Skills Academy for Food & Drink’s dedicated bakery training network, is in celebration mood after bakery student Oliver Campbell scooped the BBC3 Young Baker of The Year Award.

By Chandler Plaza
Bread Connection is opening a new store at the Chandler Plaza in Chandler AZ. Starting February 2012, the new cafe will serve breakfast and lunch, and offer specialty breads, pastries, and other quality foods that are delicious and affordable.

By National Skills Academy for Food & Drink
The National Skills Academy for Food and Drink is a single source of specialist training for the UK food and drink manufacturing sector – and if your business is lacking the skills it needs, we have a training solution to help.

By Alex Smith
Moore Dessert Please, an online/home bakery will open their first storefront in Oakwood.

By Frank Groff, Inc.
Seasonal Menu Features Delicious Hearty Creations With Wine Pairings




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