chef News

Chinese Chef at Le Méridien Amman China Town

Superior Food and Wine Come Together With World-renowned winemakers and wine experts, 50 Participating Restaurants and Westchester’s Best Chefs

Executive Sous Chef Gaetano Palumbo unleashes his new menu at Giorgio’s, at the Royal Orchid Sheraton Hotel & Towers, Bangkok.

New York Times best-selling author and publisher JL King and The Beleza Group will be coming to Howard University to kick off a new book publishing tour series to include culinary book publishing and the pros and cons of the publishing industry.

Brunello Lounge & Restaurant to host Milan’s celebrated award winning Chef and his culinary art Rome, May 18th, 2011 –The presence of renowned Chef Claudio Sadler, who will be at the service of the Roman public at the Brunello Lounge & Restaurant

Chef Kevin Riley of Derry, NH, restaurant knows why

Chef Mike Neylan of Party Time Personal Chef Services has been voted Best Personal Chef by readers of Tucson Lifestyle Magazine.

Foodservice Equipment Marketing has launched a new manual food prep machine for creating a low cost appetiser to increase profits.

The Culinary Institute of St. Louis has formed an advisory board comprised of leaders in the fields of culinary, travel arts and hospitality, and business. The role of the advisory board will be to provide insight into the culinary arts industry.

Napa Valley Wine Train Executive Chef Kelly Macdonald on speaking and teaching tour in the Republic of Georgia this Spring.

Outstanding in the Field's 2011 farm dinner season kicks off in May, and Palumbo Family Vineyards will be pouring the wine at one of their first stops -- amidst the avocado and citrus groves of Crows Pass Farm.

Vigor, LLC, an independent company that offers culinary accessories for the restaurant and hospitality industry.

Angie K Anderson, Executive Chef of Blue House Bistro (www.BlueHouseBistro.com) has been named a national finalist for the National Restaurant Association 2011 American Dream Award, which honors individuals who have realized the American dream.

Hot Miami Chef chosen to host Lady Gaga's Pre-concert VIP backstage party

Adam Reid tipped for the top in national awards celebrating UK's best up and coming chefs

The chefs behind Kulinary Mille, the luxury exotic car and culinary rally have teamed up with Williams-Sonoma Beverly Hills for a free “High Testosterone” cooking demonstration

Le Méridien St Julians Hotel & Spa in Malta invites the children of its top corporate clients for a fun and interactive cooking session.

Victoria Allman’s Recipe for Marriage: Take two adventurous newlyweds, and place them on a floundering yacht wrought with problems. Make the husband the captain and boss of his wife, the chef.

Master Chef Luis Aguilar is at your service for an extraordinary dining experience you and your guests will rave about! Catering for Intimate affairs to corporate events and all of it in between.

The Restaurant Alba crew will be heading to NYC prepare Savoring Northern Italy at the James Beard House April 11. Sean will be preparing a traditional Piemontese menu paired with some of our favorite wines from the region.

New research from the UK’s leading discount website has revealed that despite common stereotypes, men are actually the primary household cooks in half of UK homes. The majority explain that they are ‘better cooks’ than their partners.

Ashworth College and the Distance Education and Training Council presented Ashworth grad, professional chef and Internet host Falan Taylor a certificate of recognition. DETC recognizes graduates having achieved celebrity within their career field.

La Traviata & Mario Present: A Tribute to Chef Andre Angles from Frenchy’s Bistro Thursday March 24th at 7 pm

Anaheim White House Celebrates Chef of the Year 2011, Eddie Meza. Join us for a special four course dinner created by our very own Chef Eddie who was just named Chef of the Year by the Orange County Business Journal.

New Chef Has More Than 20 Years Experience As Executive Chef, Banquet Chef and Chef Saucier for High-End Private Country Clubs and Four-Star Luxury Hotels.

This event will gather producers, distributors, brokers & agents from the cheese and related products industry, Supermarket Chains, renowned restaurants, hotels, cruise lines Specialty Food Stores, Celebrities and Chefs from the US and abroad.

Back on the TV, BBC's popular cook off, grab your apron and get set for the grueling cook-off!

Marketest has recently published market research report entitled, “Home Cooking Service”. This market report is available now at Marketest.co.uk.

The ideal qualities for the Hassler Roma restaurant located by the Spanish Step must include authentic flavors and innovative ideas

The Culinary Institute of America Leadership Awards Gala Online Auction launches January 31, 2011. Savor fine dining, fine wine, travel and events like VIP passes to an Iron Chef America taping. Proceeds benefit the CIA’s scholarship endowment.

Annual conference invites regional farmers, restaurateurs and food industry professionals the opportunity to meet, build relationships and strengthen the Western New York economy while enhancing a local food system.

Provider of cold catering equipment introduces the Single Size Mix-In Tray to accessorize the Frostation and better meet ice cream catering needs

Humane Society International is praising Chef Mako Ravindran for switching all eggs used by his company Food Etc to cage-free.

Back by popular demand, Chef Lynn Ware, of Custom Gourmet Solutions returns to the Northeast Spruill Oaks Regional Library for a winter series of cooking classes.

Chef Kevin Riley returns to home state to provide an ‘outstanding dining experience’ for guests

Steven Worth celebrates awards win at The Chester Grosvenor and Spa

Naresh's on Main is the latest restaurant from chef and owner, Naresh Mehra. The iconic LA Times Food Critic, Lois Dawn, once stated that Naresh had "an understanding of Person, Place and Food." Favorites include the gourmet pizzas and tapas dishes.

New chef has national and international reputation.

German Delights Showcased At Christmas Cooking Class With Chef Dirk Holscher

Fierce competition in every sector for the breakfast dollar is pushing innovation in today’s breakfast foods, along with a number of key drivers.

A new online social cooking competition site “Dish of the Day” aims to increase awareness of food wastage and feed those in need by donating $1 to OzHarvest for every dish uploaded.

The head chef of a leading Norfolk care home has been congratulated after reaching a milestone 21 years of employment.

Serving NYC/NJ, Cook Aunty provides healthy eating options by sending a cook home. Additional offerings include food delivery, catering for parties and 'Gift-A-Dinner' e-cards sold on CookAunty.com

Chef Kevin Devine launches his personal boutique catering company

Mahindra Holidays launched a book authored by its Corporate Executive Chef, Chef Soundararajan - "The Essential Culinary Guide" in Mumbai and celebrity chef Sanjeev Kapoor received the first copy.

Celebrity chef to host a cooking demonstration at Macy’s Memorial City

Chef Mike Stevenson will prepare sumptuous fare for the 2010 Africare Fundraising Gala

Healthy school meals without the fuss Rational’s SelfCooking Center simplifies school meal preparation

The Thinking Traveller is delighted to announce that Palazzo Hedoné, a sumptuous, fully-serviced villa in Scicli, is now available for rent exclusively through Think Sicily, the Condé Nast Traveller award-winning villa company.

El nuevo punto de encuentro de Miami abrió sus puertas con espectáculos y gastronomía de altísima calidad.