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Chilli Remove


February 2012
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chilli News

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By Weight Loss Foods
Post the 1980s, the word ‘diet pill’ has become a dirtier and dirtier word. However, recently there has been a huge shift in the type of weight loss product on offer, with some incredible new and innovative ingredients.

By Alexa
Avoid the high calorie Mexican food on Cinco De Mayo.

By Ultimedia PR
Chilli guru, Joanna Plumb has just received yet another accolade as ‘Grower of the Year 2011’, when her Chawston based nursery Edible Ornamentals won the award for the best Trade Marketing Campaign of the Year.

By Tan Rosie Foods
Tan Rosie Caribbean Foods Revolutionise The Humble Fudge!

By richard allen
The worlds hottest chilli sauce recipe - finally unveiled to the public!

By Ultimedia PR
Radio presenter, Daily Mail columnist, food author and general Good Food aficionado Tom Parker Bowles couldn’t resist visiting Bedford’s chilli specialist Edible Ornamentals.

By Ultimedia PR
Specialist chilli growers, Edible Ornamentals have added internationally renowned food store Fortnum & Mason to their impressive portfolio of customers. The Piccadilly based store can now boast the freshest hand picked chillies in London.

By Ultimedia PR
The flavour of American Independence Day comes to Bedfordshire when Shawn and Joanna Plumb of Edible Ornamentals, the celebrated chilli specialists are holding an Open Day at their nursery at Chawston, near Roxton on 4th July.

By Ultimedia PR
Bedford based chilli experts, Shawn and Joanna Plumb of Edible Ornamentals have been crowned East Anglian Local Food Hero 2009

By Ultimedia PR
Chilli experts Joanna and Shawn Plumb who run Edible Ornamentals nursery at Chawston, have been awarded a bursary by Slow Food, the international non-profit organisation which campaigns for good, clean and fair food.

By Ultimedia PR
Local chilli experts, Shawn and Joanna Plumb have been voted as regional finalists in the Local Food Heroes competition staged by Good Food cookery show Market Kitchen.

By Enchanted PR
TLC's Chilli will host the opening ribbon-cutting ceremony for the newest Sephora beauty boutique located in Hiram, GA. During the reception pictures from an exclusive beauty shoot with photographer Derek Blanks featuring Chilli will be on display.

By Enchanted PR
TLC's Chilli, 1/3 of Grammy-winning group will join VH-1 for new series in 2010 that will highlight her life as a single working mother/entertainer

By Ultimedia PR
A Bedfordshire chilli specialist based in Chawston, Bedfordshire has just been awarded a grant of £1000 from the Bedfordshire Growth Fund to help develop the business into Bedfordshire’s first ‘Pick Your Own Vegetable’ centre

By Enchanted PR
In April, Chilli partnered with the Dasani brand to give women one of her staple beauty secrets: water. The campaign targets African American women, moms especially in an effort to increase household penetration and frequency.

By Wax Lyrical Communications
Handmade in the UK from luxurious white and dark organic chocolate and the hottest known chilli to man, the Pleasure and Pain Easter Egg from Scorchio is a perfect treat for the chilli lover – and all the packaging is recyclable.

By Enchanted PR
Chilli and T-Boz join the Brian Jordan for the World's Largest Ice Cream social, to benefit the Make-A-Wish foundation.

By Ultimedia
The buzzword on the lips of high street retailers is ‘Provenance’. Increasingly their customers want to know the story behind the vegetable – just calling it a ‘potato’ won’t do any more!

By Ultimedia
In the world of garlic connoisseurs, Parripak Foods is to garlic what Jamie Oliver is to healthy eating! The Bedfordshire-based company has been processing garlic for more than 15 years and is now one of the UK’s largest processors of fresh garlic.





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