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February 2012
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cirelli foods News

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By Steve Dubin
Originally founded in Brockton, MA over 60 years ago, Cirelli Foods serves over 4,000 customers in the Northeast, including independent restaurants, multi-chain units, schools, healthcare facilities, non-profits, and other foodservice operations.

By Steve Dubin/PR Works
In 1946, John Cirelli started selling Italian food products door to door in Brockton, MA heralding the birth of Cirelli Foods, now New England's largest family owned broadline foodservice distributor.

By Steve Dubin/PR Works
Originally founded in Brockton, MA over 60 years ago, Cirelli Foods serves over 4,000 customers in the Northeast, including independent restaurants, multi-chain units, schools, healthcare facilities, non-profits, and other foodservice operations.

By Steve Dubin/PR Works
Additional executive level changes also include the appointment of Jay Cirelli as Senior Vice President Business Development, and Jane Brett as Vice President of Sales & Marketing.





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