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| cookbooks Latest News+ XML/RSSBy Gooseberry Patch Hundreds of recipes to organize and spice up Monday-through-Friday suppers! By BQB Publishing Parsons of Cumming Hosts Tiffany Moen for Debut Cookbook Signing on Sat., Dec. 15 from 11 - 2. This GA Mom Built Family through Adoption, Nourishes w/ Cultural Food, & Presents Inspiring Melting Pot of Stories and Meals in The Spices of My Life. By Gooseberry Patch Gooseberry Patch retained the coveted top spot in the Gift Books retail category, and moved up to number 5 in the Kitchen-Related gift category in the February edition of GIFTBEAT magazine. By Gooseberry Patch Designed for any size organization, the easy-to-implement program offers low minimums, free shipping options, and the organization keeps 50% of sales By Rusty Casteele Grillin' Time the latest cookbook from Rusty Casteele to be on bookshelves soon! By Gooseberry Patch Vickie Hutchins and Jo Ann Martin, co-founders of the independent cookbook publishing company, are ready to share more recipes, demonstrations, food and fun with Central Ohio viewing audience All Press ReleasesBy Gooseberry Patch Hundreds of recipes to organize and spice up Monday-through-Friday suppers! By BQB Publishing Parsons of Cumming Hosts Tiffany Moen for Debut Cookbook Signing on Sat., Dec. 15 from 11 - 2. This GA Mom Built Family through Adoption, Nourishes w/ Cultural Food, & Presents Inspiring Melting Pot of Stories and Meals in The Spices of My Life. By BQB Publishing Georgia Mom Builds Family through Adoption, Nourishes with Authentic Food from Various Cultures, and Presents Inspiring Melting Pot of Stories and Meals in The Spices of My Life By Gooseberry Patch Available on all major eBook readers and tablets, nationally bestselling cookbook publishers now offer 100 titles to collectors and fans! By NorCal Press We are happy to announce that you can now convert all your books into digital books. Scanbuku scans all the pages of books and converts them into PDF format, which you can carry without having extra weight. By Pamela D. Lyles There is more than specialty foods and wine to be sampled at Napa Style in March.The original ‘Cajn Critter,’ Pamela Lyles makes her way to Napa Valley from New Orleans to showcase Da Cajn Critter:The Lifestyles,The Rules,and Makin’ Groceries. By Gooseberry Patch Share the goodness of baking with this recipe for Jam Surprise Muffins from Gooseberry Patch By Gooseberry Patch Gooseberry Patch retained the coveted top spot in the Gift Books retail category, and moved up to number 5 in the Kitchen-Related gift category in the February edition of GIFTBEAT magazine. By Gooseberry Patch With the purchase of any Gooseberry Patch book or calendar, customers can enter to win a $50 gift certificate! By Gooseberry Patch Designed for any size organization, the easy-to-implement program offers low minimums, free shipping options, and the organization keeps 50% of sales By Rusty Casteele Grillin' Time the latest cookbook from Rusty Casteele to be on bookshelves soon! By Gooseberry Patch Vickie Hutchins and Jo Ann Martin, co-founders of the independent cookbook publishing company, are ready to share more recipes, demonstrations, food and fun with Central Ohio viewing audience By Gooseberry Patch Now available in stores! Refreshing summer meals and entertaining are made simple with '101 Easy Everyday Recipes' By Jill Ross GIFTBEAT, a monthly publication that follows trends in the gift industry, has recently ranked independent cookbook publisher Gooseberry Patch in two national best-selling charts. By Sunbelt Publications Flying Pans authors Bernard Guillas and Ron Oliver are heading to Old Town San Diego to sign copies of their acclaimed cookbook. On Saturday, July 9th from 4-6 pm, visitors can meet the chefs at Fiesta Cocina kitchen boutique. By Gooseberry Patch New series of free step-by-step cooking demonstration videos to complement Ohio-based independent publisher's line of best-selling homestyle cookbooks By Gooseberry Patch To celebrate reaching 70,000 friends on Facebook, cookbook publisher releases new chapter in its free Circle of Friends eCookbook By Gooseberry Patch Thousands of tried & true recipes from the best-selling series of Gooseberry Patch cookbooks now available! By Phil E Everyone has favorite meals and favorite restaurants. I simply can't afford to eat out as often as I'd like. I found 5 great cookbooks have really helped me solve the what to cook problem. By Wayne Alan On February 15, 2011, Wayne Alan, Illusionist/Magic Chef, author of Magical Meatless Meals-Famous Foods from Famous People and Places Cookbook, will give $5.00 to charity for each book sold at www.MagicCookbook.com to honor Jane Seymour’s birthday. By Sunbelt Publications Renowned chefs Bernard Guillas and Ron Oliver sign their highly acclaimed debut cookbook Flying Pans: Two Chefs, One World in a series of appearances at San Diego area Costco's this December. By Silver Connections/Laura Kay House North Carolina Triangle business Silver Connections is proud to host a book launch party for author and member Jeanie DeGroff and her recent cookbook publication 'Everybody Brings Something To The Table.' By Lyles Ventures LLC Award-winning cookbook author,Pamela D. Lyles will be in town to cheer on her home team to victory and to share her “Saint-sational Thanksgiving Menu” from Da Cajn Critter Cookbook with fans and foodies in Dallas and the surrounding areas. By Gooseberry Patch 20-year-old cookbook company, Gooseberry Patch, takes the plunge into the eBook market with 10 titles! By Yourbrain Media Inc. Chocolate has been around for a long time and its trending to be part of our way of life for years to come, try out these chocolate recipes to sustain yourself By IDeal PR From 2nd - 9th November Hotel Okura Amsterdam, the Japanese owned hotel renowned for its cuisine, will be participating in the week long annual ‘Kookboeken7daagse’ culinary event. By Gooseberry Patch Gooseberry Patch community-style cookbooks awarded national best-selling status by Nielsen BookScan. By Rob Seitz After screening well over 100 movies, cookbook authors Anthony F. Chiffolo and Rayner W. Hesse, Jr., wrote the latest in their series of themed cookbooks, Cooking with the Movies, launching September 10, by Greenwood Press/ABC-Clio, LLC. By Balanced Rock Press After losing her corporate job in March of 2009, entrepreneur Laura Denktash did not waste time. She quickly leveraged a book she had self-published, and went on to found Balanced Rock Press, a new publishing company in northern California. By wayne alan On July 24, 2010, Wayne Alan, Illusionist/Magic Chef, author of Magical Meatless Meals-Famous Foods from Famous People and Places Cookbook, will give $5.00 to charity for each book sold at www.MagicCookbook.com to honor Jennifer Lopez’s birthday. By Elle's New England Kitchen New England food blogger Elle's New England Kitchen has contributed a dear family recipe to the e-book 55 Knives By Jeff Curtis Leisure Arts announces the publication of Celebrating Cobblers and Pies by Avner Laskin! By Jeff Curtis Leisure Arts announces the publication of Celebrating Ice Cream and Cake by Avner Laskin! By Gooseberry Patch Independent cookbook publisher finds itself ranked both #1 and #2 in the gift industry! By The Professional Image, inc. After reading this book you will be comfortable using food your mother would have never considered cooking. "In the Land of Misfits, Pirates & Cooks", (his first cookbook-2009) was definitely the precursor to Underneath the Cloudless Sky (2010). By Sherri Rosen Publicity, NYC Author and expert cook, Ruth Milstein shows us the importance of Cooking With Love. The site and smell of her dishes is amazing. Great as a holiday gift and wonderful for an interview. By Ital Sard USA Tino Rozzo, author of Cucina Del Paradiso:The Sardinain Kitchen has spoken to people on the Rachael Ray Show for a future appearence. By Pamela D Lyles, Lyles Ventures LLC New Orleans native and University of Texas Alumnus, Pamela D. Lyles is coming to the Lone Star State for the debut of her new hit and award winning cookbook “Da Cajn Critter: The Lifestyles, The Rules, and Makin’ Groceries.” By Strategic Book Publishing NEW YORK –AEG Publishing Group, Inc., of New York City, and its Strategic Book Group have reached a milestone, recently releasing its 1,000th book title. By wayne alan On July 24, 2010, to honor Jennifer Lopez’s birthday, Wayne Alan, Illusionist/Magic Chef, author of Magical Meatless Meals-Famous Foods from Famous People and Places Cookbook, will give $5.00 to charity for each book sold at www.MagicCookbook.com By My Family Kitchen My Family Kitchen is pleased to announce the launch of it's latest online venture, The As Seen On TV Market with offerings of all the latest TV infomercial products. By Xlibris Corporation Author Vikas Khanna cooks up a collection of sumptuous cuisines from some of the world’s finest New York restaurants in the Xlibris release, New York Chefs Cooking for Life. By Favorite Recipes Press Kids who cook healthy recipes from Junior Leagues In the Kitchen with Kids know they’re making big-time meals that the whole family will enjoy. By Martha A. Cheves "That's good but it isn't quite right," laments Martha Cheves, as she delves into another recipe-perfecting extravaganza. By The Basic Art of Italian Cooking Maria Liberati Celebrity Chef/ Best Selling Author- Maria Liberati is also President of the successful brand The Basic Art of Italian Cooking by Maria Liberati tm. She will be sharing tips with listeners on Blog Talk Radio. By Dolphins2, at Lulu.com Dolphins2 is located at Lulu.com, here the public will find my E books for sale. I also have a group named, Songs, Poems, Novels, Books, which offers many talented writer's projects for sale. By Good Cooking Central A new cookbook dedicated soley to bananas has just been released from Good Cooking Central. The books contains 101 recipes for banana lovers. By FRP Publicity Services Peggy Sholly and her cookbook, Down Home Delicious, have earned the GOLD Mom’s Choice Award in the ‘Adult Books’ section. By Dalyn Miller Public Relations Julie Biuso brings cookbooks to the U.S. with self-branded publishing imprint By Dalyn Miller Public Relations How to Cook IN the foods you love to order OUT | ||||||||||||||||||||||