cooking News

a new website is launching for Home, Lawn and Garden products, including reviews and commentary

The Inn & Spa at Cedar Falls announced today its yearlong calendar of unforgettable special events, including interactive cooking classes, workshops, fabulous dinners, wine and beer tastings and more.

Must-have book reaches international market, provides answers to global health crisis.

Pro Kitchen Gear, a retailer of high quality kitchen cookery, has announced an exclusive book signing with Marc Vetri on December 19th starting at 4pm at their store in Greenville, DE. Vetri will be signing his newest cookbook, Rustic Italian Food.

Montego Bay Convention Centre welcomes on board “Taste of the Caribbean” Gold Medalist, Chef Randie Anderson.

Adams Flavors, Foods & Ingredients, Makers of the World Famous Adams Best Vanilla "Since 1888", has launched a YouTube Channel with how-to videos and tips for consumers.

Grill Daddy has created new Heat Shield BBQ tools which include a spatula, fork and tong that are all equipped with unique heat shield swivels to protect your hand at all times.

‘The cooking show with a complex’ to also appear on YouTube, iTunes, Boxee and Roku

Celebrated chef and restaurateur Michael Bennett opened and operated several successful restaurants both in the United States and the Caribbean and yet for the last three years he has written and published three cookbooks.

Following the Site’s Annual Tradition, Turkey Shepard’s Pie is Introduced as This Year’s Turkey Leftover Cooking Idea

FPL’s Danielle Mousseau is thinking about it and she has energy efficiency tips that can help you save as you entertain friends and family this holiday season.

Popular restaurant owner offers wisdom from his experience in business in his newly released book

A Mom Knows offers a writing contest for moms who enjoy sharing through writing. Mothers who write an article will be eligible to win a $100 Amazon Gift Card. Judging will be based upon the largest number of Google Plus Ones and Facebook Likes.

Catch Max Tucci on The Dr. Steve Show, talking with Dr. Steve.

New kosher cookbook "Temptations" provides a modern twist on kosher cooking.

A New Orleans weekend is made more special by the place you choose to stay at.

Local charity, Suffolk Befriending Scheme, is preparing for a series of cookery school days with a special Christmas theme in the run up to the festive season.

Celebrated chef and restaurateur Michael Bennett opened and operated several successful restaurants both in the United States and the Caribbean and yet for the last three years he has written and published three foodie books

Tracking what Internet users are searching for has become extremely easy recently. Analyzing what types of recipes people are searching online now revealed America’s home cooking habits: Recipes with chicken turned out #1.

Voxigen LLC is pleased to announce the release of Mac and Cheese: Out of the Box Recipes for iPhone and iPod Touch and iPad.

Atlanta restaurateur and chef, Nhan Le, well-known for his Bottle Rocket sushi bar and his So Ba Vietnamese restaurant, has created a late night restaurant that surpasses all culinary limitations in the heart of trendy East Atlanta.

Pro Kitchen Gear, a retailer of high-end kitchen cutlery, cookware, bakeware and Chefs' tools, has confirmed the grand opening of their first retail location on Saturday, October 29th at 4021E Kennett Pike in Greenville, Delaware.

Introducing Emmy Award winning writer/producer Jeff Nimoy to the world of food as the Cooking Caveman.

Culinary and artistic talent comes naturally to Sharon Rouco, the up-and-coming author of the new vegetarian cookbook, My Husband is NOT a Vegetarian, designed to satisfy both the vegetarian and the carnivore while encouraging a healthy lifestyle.

Home Care Assistance & Sur La Table have teamed up to create innovative caregiver cooking classes to improve nutrition for seniors.

The National Park Service has awarded the Southern Cultural Heritage Foundation a grant to organize and sponsor a year-long celebration to honor the spirit and works of Vicksburg nature artist, Hobbs Freeman.

HostelBookers search for best recipes to cook in a hostel kitchen. Budding chefs who get their recipes picked will gain exposure to HostelBookers huge travel network.

On October 15th at 9:30am on PBS, join World Class Chef and Restaurateur Extraordinaire Rick Bayless on the critically acclaimed series Mexico: One Plate at a Time as he showcases one of the first major wineries in Mexico - L.A. Cetto.

The Chef Project brings together 10 of the world’s best Chefs to create a 50 week cooking experience for people to enjoy and learn from at home. For 50 weeks, subscribers receive 3 new recipes via email: 1 Entree, 1 Main course and 1 Dessert.

North Oaks dietetic interns will prepare gluten-free food choices at a complimentary cooking demonstration from 11:30 a.m. to 2 p.m. on Friday, Nov. 4, at Alack Culinary Equipment and Supplies, 17420 Hwy. 190 in Hammond. Registration is required.

“Appearing on “The Balancing Act” is a great way to offer some suggestions for healthy holiday snacks the whole family will enjoy.”

Food Processor Reviews And Recommendation Site Delivers Helpful Information To Seekers Of The Best Food Processor

You’ll never want to cook indoors again!

Website Dedicated to Food and Wine Pairing Now Offers Nearly Thirty Recipes and a Rich Library of Food and Wine Articles

Grillin' Time the latest cookbook from Rusty Casteele to be on bookshelves soon!

New member of 'Real Housewives of New Jersey' has become a fan favorite on the show. Amongst many of her passions are food, of which she is very skilled. Here she shares that passion with us as well

Love fine dining and parties but hate washing up? The Chester Grosvenor has the answer.

New cookbook release from independent publisher features a collection of its very best comfort food dishes, perfect for the fall season!

Newly released cookbook provides accessible, great tasting recipes for anyone looking to make a positive change in their health, increase their longevity to enjoy more time with their family while enjoying delicious meals.

Online store Houseable released creative kitchenware , providing clients a better cooking experience.

A Free and exceptionally useful free iPhone App for anyone who likes cooking! Cooking enthusiast will greatly enjoy the easy-to-use and touch-free measuring conversion App that makes navigating recipes so much easier.

The Old Caterer’s Favorite Hors d’oeuvres Redefines the Art of Appetizers

Ever wanted to know what goes inside a professional top kitchen? The Chef Story reveals it all.

The Hudson Valley Wine & Food Fest is excited to offer convenient, car-free travel options for those who want to attend from the Albany and NYC metro areas.

In the UK, the Avon Breast Cancer Crusade has raised over £15 million for breast cancer vital research, education and care. More information about the Avon Breast Cancer Crusade and other philanthropic work is available online at avoncrusade.co.uk

The Hudson Valley Wine & Food Fest’s tenth anniversary is less than a month away and the excitement for this milestone event is mounting.

Red Rock Press announces the publication of "The Best Little Book of Preserves & Pickles"---the superlative absolutely intended. There is no better guide to saving the flavors of late summer and fall.

VeganCoach.com has announced a "Best Vegan Tips" Contest. By sharing a helpful vegan tip, amazing piece of vegan advice, or "Insider Info", participants have a chance to win a $200 gift certificate to Amazon.com.

Whilst taking a break from filming the third season of his popular cooking show “Greater Mekong River”, award-winning author and restaurant chef, Luke Nguyen of Red Lantern Restaurant, Sydney, Australia dropped by the Traidhos Cooking Academy.

"I know how hard it is to provide great tasting meals and snacks for my family. Appearing on The Balancing Act is a great platform for us to help other busy moms feed those they love. It’s great!”