curry leaf Latest News

Chris Rawstern, Culinary Advisor for A Harmony of Flavors, published on Yahoo! Voices the article “A Staple in Indian Cuisine, the Curry Leaf”. This article is part of A Harmony of Flavors mission to publish pertinent articles.

Today we choose curry leaf, a deciduous plant, that grows wild in the foothills of the Himalayas and many parts of India, Thailand, Sri Lanka and now also in North Australia.