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January 2015
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dining Press Releases

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By Go Eat Give
Atlanta Non-Profit Partners with Mexico Tourism Board to Offer Cultural Event Highlighting Yucatán, Mexico
By MostlyMenus, LLC
Choosing Food by Actual Restaurant Menu Replaces Random Reviews
By The Tavern at Campbellton
My Black is Beautiful, Former Pro-Bowl Atlanta Falcon Alge Crumpler, RL from Next, DJ Jelly and More to Celebrate Official Grand Opening
By Brewed in Chicago, LLC
A game that asks real breweries to produce the best recipes from the public.
By Wisecarver PR
Executive Chef Tiffany Tooker took the helm of the food and beverage operations at Pheasant Run Resort earlier this year and looks forward to presenting her first Thanksgiving Buffet Brunch this November 27th.
By Tamarind of London
Tamarind of London Named Best Indian Cuisine at 2014 Golden Foodie Awards Winners Announced at Gala on Sept. 28, 2014 in Orange County NEWPORT BEACH, California – Oct.
By Pier 6
(BOSTON, MA)— [September 24, 2014] - On Friday, September 26th, 2014, Pier 6, Charlestown, MA’s waterfront restaurant destination will be launching its new Fall Menu.
By Image Unlimited Communications
Tuscan Kitchen Hosts a Multi-Course Dinner with One of TV’s Most Beloved Italian Chefs
By Cynsinger Productions
Singer Songwriter Cynthia Renee returns to Sienna in El Dorado Hills for an additional three performances into September at October.
By Cactus Jack's
Every Thursday, Cactus Jack’s in Manchester, NH will host free live acoustic, county rock performances, from 8pm-11pm!
By Project Sāra
Project Sāra looks to add an element of adventure — and class — to its multi-course pop-up dining series.
By Fuzzy Logic Eat & Drink Haus
Fuzzy Logic Eat & Drink Haus Best Steak and Best Live Entertainment Readers Choice Award recipient
By Gourmaine
GOURMAINE®, a new casual gourmet cafe, has opened at 200 Gorham Road in South Portland, Maine.
By LTD Company
New Hampshire - Great NH Restaurants, the parent company to T-BONES, Cactus Jack’s, and Copper Door is proud to announce their new non-profit, FEEDNH.org – Great NH Restaurants’ Charitable Trust.
By Avant City
Global dance club & brand zouk kuala lumpur to relocate to trec
By LeCrew, LLC
Come and enjoy a night of charity fundraising, networking, dining and cocktails.  On Friday, July 25th from 8pm-11pm, LeCrew, LLC will have its 1st Annual Black Tie Gala to benefit the Love Beyond Walls organization.
By PopUp Republic
New York City’s Project Sāra to Host 4-course Pop-Up Dinner w/Beer Pairings, Putting Emphasis on Originality and Elegance
By Tryst Restaurant
The pop of a top, the fizz of the rich carbonation and the sweet taste of root beer-- there are few things that evoke such fond memories.
By PopUp Republic
Leading pop-up social media company celebrates Independence Day by publishing tribute to independent merchants who launch pop-up shops, pop-up restaurants and pop-up events
By PM Prime
The highly anticipated PM Prime will have its grand opening on Friday, July 11 from 5 p.m. to 10 p.m.

All Press Releases

By Conejo Valley Happening
Conejo Valley Happening, a source for everything newsworthy, fun and interesting in the Conejo Valley, is announcing several exciting changes for 2015.
By Jumeirah Messilah Beach Hotel & Spa
Jumeirah Messilah Beach Hotel & Spa, Kuwait’s idyllic resort, brings the best of Mexican flavors to the Garden Café restaurant.
By Pheasant Run Resort
For years, Pheasant Run Resort has been the ideal destination for any kind of getaway.
By Pheasant Run Resort
Treat someone special to a romantic getaway with one of Pheasant Run Resort & Spa’s Valentine’s Day Packages. If February 14th won’t fit into your calendar, these packages are available for purchase anytime between January 31- March 1.
By Bergen Mama
It’s said lightning never strikes the same place twice, but don’t tell that to Chef Michael Merida.
By PopUp Republic
Leading U.S. pop-up service provider’s panel of experts to analyze pop-up restaurant competitions, answer questions, and predict the winners during broadcasts
By Alana Gifts
Ulster Weavers Irish Aprons available in a range of colours and patterns.
By Napa Valley Wine Train
The Vista Dome Premier Will Be Open with Incredibly Limited Seating
By Go Eat Give
Atlanta Non-Profit Partners with Mexico Tourism Board to Offer Cultural Event Highlighting Yucatán, Mexico
By Furious Spoon
Furious Spoon, a new ramen concept set to open February 2015 in the Wicker Park neighborhood, recently launched a video on crowdfunding site Kickstarter as a way to educate and involve the community in the restaurant prior to the opening.
By Bergen Mama
Another hectic holiday season is upon us, which means there’s bound to be more than a few brave-the-masses moments at The Shops at Riverside in your future (or, if you’re like me, your present).
By yapQ.com
Travel and neighborhood discovery just got easier—completely do away with paper-based or electronic travel guides—with the yapQ app! Using geo-location technology and high-quality content, yapQ helps discover restaurants and hotels on any handheld...
By MostlyMenus, LLC
Choosing Food by Actual Restaurant Menu Replaces Random Reviews
By Capri by Fraser, Changi City / Singapore
Savour The Best of Caprilicious This December with Special Dine-In and Take-Home Offers
By The Tavern at Campbellton
My Black is Beautiful, Former Pro-Bowl Atlanta Falcon Alge Crumpler, RL from Next, DJ Jelly and More to Celebrate Official Grand Opening
By TooJay's
The first-ever new stand-alone TooJay’s brings 65 new jobs to the community.
By Brewed in Chicago, LLC
A game that asks real breweries to produce the best recipes from the public.
By Wisecarver PR
Executive Chef Tiffany Tooker took the helm of the food and beverage operations at Pheasant Run Resort earlier this year and looks forward to presenting her first Thanksgiving Buffet Brunch this November 27th.
By Pierre Claeyssens Veterans Foundation
Beautiful and patriotic formal affair gets community to mix and mingle with those who serve and have served our country
By Tamarind of London
Tamarind of London Named Best Indian Cuisine at 2014 Golden Foodie Awards Winners Announced at Gala on Sept. 28, 2014 in Orange County NEWPORT BEACH, California – Oct.
By Pier 6
(BOSTON, MA)— [September 24, 2014] - On Friday, September 26th, 2014, Pier 6, Charlestown, MA’s waterfront restaurant destination will be launching its new Fall Menu.
By Image Unlimited Communications
Tuscan Kitchen Hosts a Multi-Course Dinner with One of TV’s Most Beloved Italian Chefs
By Modish Living
Modish Living opened their online boutique last year, offering the public a selection of chic and stylish furniture made entirely from reclaimed wood.
By Cynsinger Productions
Singer Songwriter Cynthia Renee returns to Sienna in El Dorado Hills for an additional three performances into September at October.
By Cactus Jack's
Every Thursday, Cactus Jack’s in Manchester, NH will host free live acoustic, county rock performances, from 8pm-11pm!
By Hush Experience
Hush Experience doesn’t divulge where daters will go or exactly what events will take place, adding elements of adventure and romance to date nights.
By Project Sāra
Project Sāra looks to add an element of adventure — and class — to its multi-course pop-up dining series.
By Fuzzy Logic Eat & Drink Haus
Fuzzy Logic Eat & Drink Haus Best Steak and Best Live Entertainment Readers Choice Award recipient
By Gourmaine
GOURMAINE®, a new casual gourmet cafe, has opened at 200 Gorham Road in South Portland, Maine.
By LTD Company
New Hampshire - Great NH Restaurants, the parent company to T-BONES, Cactus Jack’s, and Copper Door is proud to announce their new non-profit, FEEDNH.org – Great NH Restaurants’ Charitable Trust.
By Avant City
Global dance club & brand zouk kuala lumpur to relocate to trec
By LeCrew, LLC
Come and enjoy a night of charity fundraising, networking, dining and cocktails.  On Friday, July 25th from 8pm-11pm, LeCrew, LLC will have its 1st Annual Black Tie Gala to benefit the Love Beyond Walls organization.
By Pier 6
(BOSTON, MA)--Pier 6, Charlestown, MA’s scenic dining destination, is expanding its passel of waterside dining options available to guests with a new experience unlike any other.
By PopUp Republic
New York City’s Project Sāra to Host 4-course Pop-Up Dinner w/Beer Pairings, Putting Emphasis on Originality and Elegance
By Tryst Restaurant
The pop of a top, the fizz of the rich carbonation and the sweet taste of root beer-- there are few things that evoke such fond memories.
By PopUp Republic
Leading pop-up social media company celebrates Independence Day by publishing tribute to independent merchants who launch pop-up shops, pop-up restaurants and pop-up events
By PM Prime
The highly anticipated PM Prime will have its grand opening on Friday, July 11 from 5 p.m. to 10 p.m.
By The Butchers Market
Craig and Derek Wilkins are known around town as the go-to experts in the premium meat, seafood and local food industry.
By Pier 6
Pier 6, Charlestown’s Waterfront Dining Destination, Hosts Day-Long Independence Day Celebration
By Powder Horn Grill
The Powder Horn Grill offers flavors and hospitality of the West at award-winning Sheridan, Wyoming master-planned community
By PM Prime
Chicago, IL - PM Prime has selected Robert B. Bansberg, an award-winning sommelier and wine educator, as General Manager/Sommelier of its new steakhouse opening in Highwood early this summer.
By Sweet Cheeks
Celebrate Independence Day with Classic American Barbecue in the South End
By Capri by Fraser, Changi City/Singapore
Book a stay at Capri by Fraser and enjoy special World Cup perks
By The Naked Formula
#LiteNights series to highlight Miami restaurants that promote a fun and social way to lead a healthy lifestyle
By WILD
The farm-friendly eatery and bar, WILD in downtown Las Vegas, welcomes indie acoustic performer, ManArchy, every Friday night, 9 p.m. to midnight.
By LTD Company
Restaurant Week in New Hampshire kicked off Thursday night, May 15th with a taste-filled evening at the Bedford Village Inn, Bedford, NH.
By Beacon Hill Hotel & Bistro
(Boston, MA) – (May 13th, 2014) Chef Lucas Sousa, most recently the Executive Sous Chef of the award-winning Vidalia restaurant in Washington, D.C., has begun as the new Executive Chef at Beacon Hill Hotel & Bistro in Boston, MA.
By LTD Company
Fill up on the best food from Breakfast to Dinner in the Lakes Region of New Hampshire.
By PopUp Republic
Iconic Chicago hotel is hosting 5-week pop-up series featuring rotation of leading culinary professionals as new option for hotel guests and local food lovers.
By LTD Company
The New Hampshire Restaurant & Lodging Association (NHLRA) is pleased to announce that the kick-off event for the Third Annual Restaurant Week in New Hampshire will be held on Thursday, May 15th at The Bedford Village Inn.


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