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| food service News+ XML/RSSBy Brad Nelson National trends and customers shape JTM’s new brand positioning that reinforce its commitment to nutrition and great-tasting culinary solutions By Lee & Eddie's Catering Chicago catering favorite of 50 years, Lee & Eddie's Catering, offers customers great new menus and money saving deals for the holiday season. JTM Food Group Releases New Reduced-Sodium Products for Restaurant, Healthcare, & Military Customers By Color-Nine Just in time for fall, JTM adds some great American Classics to its menu! By JTM Food Group An expert in food service and the military joins the company with 18 years experience in the U.S. Army and Navy and more than 10 years in a variety of food service segments All Press ReleasesBy Pineland Learning Center Pineland Learning Center (PLC) is pleased to announce that it received the “2011 Vineland Five Star Award” for excellence in food protection from the Vineland Health Department By Brad Nelson National trends and customers shape JTM’s new brand positioning that reinforce its commitment to nutrition and great-tasting culinary solutions By Bharat Book Bharatbook added a new report on " French Consumer Footfall and Expenditure In Foodservice Channels " which gives an overview, Demand, Supply Trends and industry analysis reports. By Bharat Book Bharatbook added a new report on " Brazilian Consumer Footfall and Expenditure In Foodservice Channels " which gives an overview, Demand, Supply Trends and industry analysis reports. By bharatbook Bharatbook added a new report on " Global Toiletries Market: Manufacturer Survey of Foodservice Product Demand Growth in 2011-2012 " which gives an overview, Demand, Supply Trends and industry analysis reports. By JTM Food Group New Condensed Soups Help Customers Add Better Flavor to Menus By Chris Consorte Newark, NJ, – Café Chef, a NJ-based food service company, has officially launched their 100% off-site food preparation model for their cafeteria and food service clients. By Lee & Eddie's Catering Chicago catering favorite of 50 years, Lee & Eddie's Catering, offers customers great new menus and money saving deals for the holiday season. By ReportsnReports Euromonitor International’s “Consumer Foodservice in Australia” is now available at ReportsnReports.com. By Reportsnreports Euromonitor International’s “Consumer Foodservice in Ukraine” is now available at ReportsnReports.com. JTM Food Group Releases New Reduced-Sodium Products for Restaurant, Healthcare, & Military Customers By Color-Nine Just in time for fall, JTM adds some great American Classics to its menu! By Reportsnreports Euromonitor International’s “Consumer Foodservice by Location: Assessing the Semi-captive Space” is now available at ReportsnReports.com. By JTM Food Group An expert in food service and the military joins the company with 18 years experience in the U.S. Army and Navy and more than 10 years in a variety of food service segments By JTM Food Group Advances to Global Championships in Louisville By JTM Food Group JTM Food Group introduces a new line of Burrito Fillings to meet market demands for more Mexican options. New products feature chicken, beef and pork options for burritos, wraps, enchiladas, tacos, quesadillas and other food service entrees. By Gregory FIsher What would happen if Gorden Ramsey visited the Golden Corral Buffet? Better yet, what would happen if there was someone in Christian ministry with the same kind of passion for the Gospel that Ramsey has for food service? By CHD Expert Barbecue Restaurants: Hot in More Ways Than One There is one group of restaurants in particular who seem to be thumbing their nose at the economic downturn, and it might surprise you. It’s the barbecue joints. By FFR-DSI, Inc. Incorporate an ideal solution for any cutting application with FFR-DSI’s new Titanium Kitchen Shears. Scissors can be used in the produce department, meat department or anywhere else in the store. By Irving Gomez A&H Distributing Group Inc. is a new company servicing the food service and hospitality industry. A&H Distributing is an authorized re-seller for all Everpure products and many restaurant seating manufacturers. By JTM Food Group JTM showcases dozens of new products to more than 7,000 attendees at 2011 SNA national conference at Nashville’s Opryland Resort By JTM Food Group New product ideal for convenience stores, sandwich shops, universities, caterers, military and restaurants By FFR-DSI, Inc. Add zip to display areas with FFR-DSI’s new Modern Edge Displayware. Designer melamine platters and trays are a stylish and durable solution to case merchandising. By PreGel The company has been once again involved in a High Standard Training course, which was organized by the Consortium of Politecnico di Milano. Professional designers presented six concepts to redefine the image of a well-known pizzeria in New York By JoAnne Laffey Heckman for D&W Fine Pack New additions offer broader bakery applications, enhanced merchandising appeal By Superior Uniform Group Superior Uniform Group, designer and manufacturer of uniforms, image apparel and accessories, announced today it has been recognized by Apparel Magazine as a 2011 Top Innovator for the launch of the interactive apparel division, everyBODY media®. By Report buyer The report assesses attitudes toward various on-installation and off-installation foodservice options, and it analyzes off-site foodservice spending among military service members, military spouses, civilians and retirees. By Kim Elsha, André Laurent will exhibit its food service and retail options including ready-to-serve sauerkraut portions in attractive packaging at the 2011 Summer Fancy Food Show in Washington, D.C., from July 10 to 12, on the French Pavilion, booth 1854. By Lakeside Foodservice Inventor of the first stainless steel utility cart and manufacturer of innovative foodservice equipment is proud to reveal its improved website. By LTC Marketing The most sustainable chafing dish in the catering business played a starring role at the 2010 World Cup and 2009 FIFA Confederations Cup, replacing traditional food servery units and old fashioned chafing dishes. By Dave Ruede Temperature@lert’s WiFi Edition chosen to monitor temperatures in portable refrigeration units essential to sustain the company’s remarkable business growth. By Marketpath, Inc. C&T Design today announced www.c-tdesign.com, a technologically advanced website created to position C&T as a leader in the food service industry. The site was built using Marketpath CMS, a web content management system known for its ease of use. By O2 Media, Inc. “Appearing on The Balancing Act is a great way to inform parents that food & nutrition should be a constant family discussion topic. This in turn will help shape their kids relationship with food in a much more positive way”. By Mark Wessel ~The automated process is a key step in the company's ongoing growth strategy~ By China Research & Intelligence In recent ten years, with the quickening pace of social life, China's fast food industry has maintained annual growth rate of 10%-20%. In 2010, the market scale of China's fast food industry exceeded CNY 260 billion. By Rafael Granato Leading supply chain logistics publication recognized PINC Solutions for innovative and practical solutions, empowering customers to achieve operational excellence. By Marc Gendron Newly expanded 15,000-square-foot meeting and event space includes an additional grand terrace featuring breathtaking views of the Sierra National Forest & Yosemite National Park By Toni Turner From warehouse to boardroom: The Catering Equipment Suppliers Association awards Steve Loughton for real business acumen and ability to think outside the box. By Dr. K. Serving NYC/NJ, Cook Aunty provides healthy eating options by sending a cook home. Additional offerings include food delivery, catering for parties and 'Gift-A-Dinner' e-cards sold on CookAunty.com By Fastcorp LLC Fastcorp is looking for international distributor partners to represent its new Evolution Frozen Vendors as well as a new line of non-frozen equipment. Both frozen & non-frozen utlize Fastcorp's unique & versatile robotic technology. By Spectrum 24 Media Eco-Orchards, specializing in single use, “to-go” packaging for the food service industry, now produces a superior quality packaging derived from the waste product of highly biodegradable and renewable sugar cane, commonly referred to as Bagasse. By Fastcorp LLC Fastcorp LLC breaks out of its frozen vending niche and looks to become a dominant player in the non-frozen food, snack & beverage vending scene. Opportunities exist outside the food sector including retail merchandising & industrial applications. By Dave Ruede Affordable service plans allow Medical, Bio/Pharma, Food Service and Distribution customers to have a complete temperature and humidity record for sensitive or regulated products and materials even when connectivity is unavailable or unreliable. By Virmmac Lecere Corporation’s Company Profile to be Presented on Virmmac.com and HotStockCafe.com, Noting Details of Recent Announcement- Lecere’s 50% Reduction in Outstanding Common Stock Shares. By Alluserv Announcing registration sign-ups for Continuing Education Credits By Dave Ruede Newest device offers surprisingly low cost per point WiFi temperature monitoring and alerting for Server and Telecom Rooms, Laboratory, Food Distribution and Service, Property Management, Industrial, Commercial, and Residential Applications By Bharatbook Bharatbook announces the inclusion of latest report on "Global market review of premium in-home dining - forecasts to 2014" which gives new product activity and major suppliers of premium in-home dining market. By Bharatbook Bharatbook.com is glad to announce the inclusion of latest report on "Global Top 10 Food Retailers Industry" which gives detailng information on the food and beverages industry and all other retailers of food and drink. By Madeleine Kershaw Samsung Professional Appliances' large capacity 1300W microwave ovens By Alison Haynes Cambro room service trays from Foodservice Equipment Marketing By Jeff Mustard Marvell Foods is a dynamic, forward thinking organization, bringing a vibrant and novel approach to the food service industry. Stay tuned for our latest breaking news. |
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