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April 2014
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food Press Releases

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By Alberts Table
On Tuesday 25 March Albert’s Table, located in the popular Restaurant Quarter, South Croydon, is offering a special Ladies night designed specifically for those who are stuck bored with being inside or at a noisy pub whilst he watches the football

By FSI Council
Ca Marche the exclusive club for Chefs at the FSI Council launches a new tier and style of membership on Wednesday 12th March 2014 aimed at informing, inspiring and interacting with the executive chef and development chef community working in the...

By Healthy Choice MPCS
A social enterprise uses food as a tool for job creation and economic development.

By DEAN & DELUCA
DEAN & DELUCA partners with La Colombe Torrefaction to offer La Colombe's Uganda - Bulaago Village, featured on The Travel Channel’s series, Dangerous Grounds Season 2.

By Skyguard Limited
Food Manufacturer, Mackie’s of Scotland have issued their nightshift staff with Skyguard’s palm-sized personal alarms, to help mitigate risk whilst working alone with heavy machinery.

By EnviroNor And Star of Hope
Lack of clean water in many areas around the world has led to a unique industrial innovation and a new cooperation between innovators and development organisations. Star of Hope will provide floating water plants to regions with scarce water supply.

By Seward Community Cooperative
Seward Co-op is Engaging Community Around Values and Ownership

By LadyLake Music
LadyLake Music is pleased to announce that singer David Martinez, the number one alternative artist in Corpus Christi, Texas will have his week at SXSW sponsored in part by Captain Catfish Sauces of NC.

By Brooks Wine
Prominent biodynamic Willamette Valley winery appoints experienced professional to new position; Jessica Pierce will focus on educating and building relationships with trade and consumers.

By Farmboc Direct
Farmbox Direct in NYC - founded by a woman who knows the importance of eating healthy, and the frustration of finding time to shop at the farmer’s market. Farmbox Direct delivers organic farm fresh produce and artisan delights to your doorstep.

By haskapa
Haskapa is proud to announce that their recently released Haskap products will be available at McEwan Foods in March 2014. Come and taste our Haskap products at McEwan Foods on March 15th, 16th, 22nd & 23rd from 12pm-5pm. 38 Karl Fraser rd, Toronto

By Smashburger
Durham Residents Can Savor the “Better Burger” at Lakeview Pavilion East with a Portion of Opening Proceeds Benefitting Duke Children’s Hospital & Health Center

By American Fine Wine Competition
Guests To Try Their Skills At Wine-Themed Carnival Games, Including Ring The Wine Bottle, Pull The Winning Cork, And Ping Pong Into The Wine Glass

By Beat Hotel
Irish eyes will be smiling at Beat Hôtel’s first annual St. Patrick’s Day celebration!

By Foragers City Grocer
Turn local, seasonal FORAGERS groceries into delicious and healthy dinners!

By Foodhook
Professional Chef Offers Healthy Meal Plans and Personal Support

By Cook in Venice
Come to Venice and learn how to cook traditional dishes in a unique setting on Certosa Island in Venice

By Rio Grill
Just Announced! Rio Grill in Carmel is celebrating St. Patrick's Day

By Fandango Restaurant
PRESS CONTACT: Marci Bracco (831) 747-7455 Fandango Celebrates National Paella Day Thursday, March 27! PACIFIC GROVE, CA Fandango Restaurant, located in the heart of Pacific Grove, stands for a heritage of good taste, award winning cuisine and 26 years...

By The Old Brogue
Come visit this Kearney family Irish establishment. They have opened their doors and hearts to the local community for the last thirty years. The Old Brogue (which means "the old style accent" or "the old shoe") warmly welcomes everyone, young and old.

By Find-Recipes.com
Find-Recipes.com now has a total of 15 unique shrimp recipes including cooking on the grill, Indian style, Italian, Mexican and even marinaded for salads.

By straight ahead promotions and cdh records
Tecopa hot springs ca resorts gets set to host and celebrate moody scotts 50th year music anniversary and cd release party 2014 with a hard hitting lineup of awesome talents such as musician songwriter and record producer ted Roberson and others

By Expose Yourself PR
Whether you're looking for something to soak up the booze or just a classic All-American brunch, lunch, or dinner- eating is always a great occasion to indulge in a beverage or two.

By Bookalokal Inc.
Bookalokal helps you dine in the homes of DC's most passionate local cooks, make new connections and get a taste of the local flavor.

By daystar family worship center
Daystar Family Worship Center church in Lincolnton NC is starting a community garden to feed 100 families in Loveable Lincolnton. They need your help!

By Wooplr
Local discovery platform, Wooplr, launches new feature to locate the best in shopping & food around you at any time!

By Valencia Ravioli
Valencia Ravioli partners with AE Technology Group to blend an old era with a new one.

By Edible Ornamentals
Michelin star chef Heston Blumenthal accompanied by a film crew visited Bedfordshire’s celebrated chilli specialists Joanna and Shawn Plumb at their Edible Ornamentals chilli nursery in Chawston.

By Zari Restaurant And Lounge Bar
After 25 Years Crawley Indian Restaurant Continues To Evolve

By Wooplr
Local discovery platform, Wooplr, launches new feature to locate the best in shopping & food around you at any time!

By HAMMS Event
HAMMS Event - A Minnesota Market with a Twist! -- A crowd-funding Minnesota market for men, women and their little dogs, too.

By Sarge's Chef on Wheels
Sarges Chef on Wheels is a family run food truck. Sarge has always been willing to work hard to support his family, and help others. Food Truckers and Foodies, help " Keep Sarge Safe. " Three weeks after a mild heart attack......

By Avita Coffee & Provision, Inc.
Avita Coffee & Provision, Inc. is pleased to offer nationwide online ordering of their fresh roasted arabica coffees.

By Venus Rizing Reporting
Grow more food in less space with Aquaponics and Feed Your Family

By Beacon Hill Hotel
WHAT: Satisfy your sweet tooth while feeding your inner mathematician, with a slice of pie.

By Ristorante Olivio
Ristorante Olivio Opens its Doors For Brunch For One Day Only to Raise Money for Boston Children’s Hospital Marathon Team WHAT: On Sunday, March 9, 2014, Ristorante Olivio, located in Arlington, MA, will open its doors for a special brunch to help...

By Nazzaro's Italian Restaurant & Bar
In an ongoing quest to support Georgia Farmers, Nazzaro’s recently began using Georgia Olive Farms Olive Oil in all of their savory recipes; they have also made it available to their patrons for purchase at the restaurant.

By Landmark PR & Events
Your favourite Mayonnaise now in attractive PET jars! Mazola Mayonnaise unveils revolutionary packaging

By Packaged Facts
As influential as children are, marketers must also put forth creative effort in reaching another important segment driving today's kids food and beverage market: Millennial Moms.

By Packaged Facts
"Packaged Breakfast Baked Goods: U.S. Market Trends," a new report from Packaged Facts, presents a detailed analysis of the U.S. consumer market for packaged breakfast baked goods sold in retail outlets.

By Export Import Strategies Corporation
One of the largest upscale gourmet food manufacturers in the US, Robert Rothschild Farm expands its global presence with the assistance of Export Import Strategies Corporation, an export management firm, based in the Dallas/Fort Worth area of Texas.

By Venus Rizing Reporting
Third World Countries are Embracing Aquaponics To End Starvation

By Ken Research
Infant Formula Continues to Showcase its dominance in Israel Baby Food Industry Until 2017: Ken Research

By Venus Rizing Reporting
The Aquaponics Survival Communities magazine is like discovering buried treasure

By RBMT Group
Strictly Come Dancing's Brendan Cole, singing legend Sir Cliff Richard and former Newcastle United and England footballer Alan Shearer are among restaurant's fans

By Ken Research
Rapid Urbanization and Western Influences to Boost the UAE Baby Food Industry: Ken Research

By Allen J. Schuh and Peter A. Schuh
Algae and Jatropha will supplement the world food supply. How much remains to be seen, but the potential is high.

By Allen J. Schuh and Peter A. Schuh
Father and son inventing team have patented a solution to the problem of toxins in algae, water and food.

By Ken Research
Rapidly Expanding Economy and Increasing 0-4 years old population to drive the Baby Food Market in Saudi Arabia: Ken Research

By Maxi's
Bronwyn Oliveira, Brand Manager of Maxi’s, a family restaurant franchise that forms part of the Taste Holdings group, emphasises the importance of a good quality hamburger.




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