food News

EMSL Analytical’s experienced food testing division analyzes products for allergens

Nosh Fest, South Florida’s only Jewish Food Festival, was created to supply tons of food to those in need through Feeding South Florida and two other area food banks in Broward County.

Greek austerity is forcing families to realize that they can no longer afford to provide for their children. This has caused Greeks to forfeit guardianship of their children in hopes that a church will afford them a better life as they are unable to.

Over 500 Tasty Diabetic Recipes, sure to please your tastebuds and satisfy your diet restrictions! Millions of people have Diabetes and have to maintain a special Diet. But this doesn't mean you can't enjoy the things you like,

There is a huge trend of people transitioning to a plant-based diet, and their medical/wellness needs differ from meat-eaters. Medical doctors who understand and/or follow a plant-based diet are being sought for a new consumer-searchable database.

Some companies feel that they can project manage new processing facilities themselves, bringing in sub-contracted help only when it’s needed. Thorsten Vammen, Director at GEA Liquid Processing in Skanderborg, Denmark, suggests a better way.

Everybody Nose, the resident clown troupe of cARTel, presents their 6th world premiere: Everybody Nose Nothing Means Anything and I’m Very Worried – A unique tale of life, loneliness, love, and hope, all through the eyes of clowns new and old.

The Innovative Guide to Italian Wines to be Unveiled in Consumer and Trade Events on January 30 in New York and February 2 in Chicago

St. Matthews Farmers’ Market Wins Kentucky Farmers’ Market Of The Year Award For 2011

Just Announced! Sweet Elena's Bakery and Café in Marina, CA is offering special promotions and offers this February!

Save the date and Mark your Calendars! On Thursday January 19th, Point Pinos Grill of Pacific Grove will hold their second Winemaker Dinner. It will be a 5 course dinner created by Chef Dory Ford paired with Etude Wines.

On Superbowl Sunday Rio Grill in Carmel, will hold it's first-ever tailgate party at the bar with great specials.

Save The Date! On February 14, 2012 The Hyatt Regency Monterey Hotel and Spa is having a special Valentine's Day Celebration at TusCA Ristorante!

Chocolate is the ultimate indulgence and Chocolate Recipes For Chocolate Lovers is the ultimate chocolate cookbook. Chocolate Recipes For Chocolate Lovers delivers more than 600 of the best recipes from cookies and cakes to candies and truffles,

One of best Reggae Music shows to hit South Florida in years! - March 11 at the Central Broward Regional Park with Ali Campbell's UB40 and Toots and The Maytals headlining a full day of music and food and fun in the sun.

A UK based firm is aiming to ‘stir up’ the tea market by launching an innovative range of black, green, herbal and fruit blends that are sure to appeal to tea drinkers looking for fresh, fun taste sensations.

Napa Valley’s premier wine bottle etching and painting company celebrates 20 years in the wine industry.

You've been warned . . . Cheesecake is a Sinfully Delicious Melt In Your Mouth Dessert! Smooth and Rich, cheesecake is the most tasteful and unforgettable way to end a dinner meal.

Fresh Latin Flavors from Beloved Chicken Restaurant Arriving in New Orleans

The Food Bank for Westchester, which has been fighting hunger for 24 years, will host the 16th Annual "Take Heart Against Hunger" Wine-Tasting Dinner Friday, February 10, 2012 from 6-9 pm at Tappan Hill Mansion, Tarrytown NY. Call (914) 923.1100.

New Company With A Mission. Converting Trash To Cash for Food Service Providers

New Site Makes it Easier Than Ever For Consumers to Find, Buy and Ship Delicious Presents Nationwide

Tonight at Skylands Manor Robert Frungillo of Frungillo Caterers, will be passing the baton of Presidency to Chef Lucmann Pierre of Le Pierre Caterers at the Greater New Jersey's first 2012 National Association of Catering Executives (NACE) meeting.

BKWine has just released its 2012 wine and food tour program. It includes two new destinations: Tuscany and Champagne, as well Bordeaux. Full details: bkwinetours.com

Save the Date! Friday, February 10, 2012 in conjunction with the AT&T Pro Am in Pebble Beach, the Golf & Grapes Foundation is set to host their Third Annual Clambake for a Cure charity event.

Faster Fieldbus Technologies Needed to Stave off Competition from Conventional Systems

WillaKenzie Estate, a Wine & Spirits Magazine Top 100 Winery of the World, will celebrate the release of its 2009 Vintage Pinot Noirs with a large fete at the Estate on February 12th. Food will be catered by Portland's 'Thirst Bistro'.

In an effort to increase access to fresh, healthy food options in Southeastern San Diego, Meals4Hunger has partnered with O’Farrell Community Charter School to launch the Meals4Hunger Feed a Family Program @ O’Farrell.

THE ORGANIC LIFE, a Sonoma-lensed farm-life documentary by local filmmaker Casey Beck, will have a work-in-progress sneak preview followed by a farm-to-table dinner in Jack London State Park at 5:30pm on Saturday, March 3, 2012.

MGPG Events, Inc. is a leading Chicago-based boutique agency that services both local and national clients in event planning and production, marketing, community/public relations and creative services has recently launched MGPG Catering!

The Gluten Free Bistro’s line of products is now available retail at Whole Foods Market in the Rocky Mountain Region including: Colorado, New Mexico, Utah and Kansas.

UK based award winning vodka Premium REDWOLF VODKA in talks with parties from over the pond in USA and down under Australia for expansion and re-launch plans in late 2012.

"An exploration of food, wine, and community" The Festival will take place at Nage Restaurant Rehoboth Beach, Delaware Sunday January 29, 2012 5-8pm Nage Rehoboth's 1st annual premier Winter Food & Wine Festival is coming this January.

Environmental products company announces new Officers and Directors.

Being pioneer in the field of canola oil in India, Jivo Wellness has come up with a new refill pouch pack of Jivo Canola oil to protect its consumer from the onslaught of inflation.

Chef Greg Campbell announces a new cooking class Asian Small Plates on Thursday, January 26, 2012 from 6-9pm at Pier 22.

RateTea has conducted original research summarizing the scientific literature on the topic of the vitamin C content of tea, and has concluded that green tea contains small amounts of vitamin C, whereas black tea contains none.

RateTea, an online community where anyone can rate and review teas, closed out 2011 with a 418% rate of growth relative to 2010. This growth reflects new users, new articles, and new tea reviews and listings of tea brands and individual teas.

Double Board Certified Psychiatrist, Brain Imaging Expert Public Television Producer, Author of 45 scientific articles And 28 books including 4 New York Times Bestseller.

Fast Casual Burger Chain to Double Units in 2012. MOOYAH, which serves top notch burgers, fries, and shakes, is leading the way in one of the fastest growing segments of the restaurant industry.

EXIM Strategies Corporation, a Texas based Export Management Firm, is creating successful results exporting U.S. produced goods as a direct result of Presidential Executive Order – National Export Initiative (NEI)

Andrew Wardle joins Packington Free Range in the new position of Business Development Manager.

Dubai-based Coffee Planet debuts its café franchise model in Asia, its first international retail opening heralds start of strategic rollout plan targeting gourmet coffee lovers in key gateway cities

Bubbles & Boba to provide hundreds of exciting combinations. Bubbles & Boba will also introduce a whole range of textures with the optional additions of popping pearls, aloe vera, natae de coco, and fruity jelly.

D.D. Williamson introduces two new industry interviews in the company’s online “Expert Answers” Series.

Law Firm is Enhancing its Support for Non-Profits with Unique Charitable Awareness and Fundraising Initiative

Oxbow Animal Health, a leader in premium nutrition for small exotic animals, has been awarded a 2011 Pet Business Industry Recognition Award in the “Small Animal Food/Treats” category for their Timothy CLUB line of natural, woven hay accessories.

Pro Kitchen Gear, a retailer of high-end kitchen cutlery, cookware and chefs tools, announced today the release of a blog - From Clay to Copper - that will provide an in-depth examination of the world of kitchenwares to help educate consumers.

Special Events and Daily Deals Planned to Thank Loyal Customers

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