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| gluten Latest News+ XML/RSSBy AST Enzymes Gluten digestion is challenging for many people. A significant portion of the population suffers from gluten intolerance, and some struggle with more severe conditions. By El's Kitchen, Inc. Line of Gluten Free Snacks from El's Kitchen headed for West Coast. By El's Kitchen El's Medleys now on shelves at Publix, HEB in South, Whole Foods in NorCal By Strategic Book Group Anyone who has had gluten sensitivity will want to read this eye-opening book about what’s contained in the food we eat. By www.ZetoLifeSciences.com Flavorful Zeto Gluten-Free Pizza Launches at Spedelli’s. In the US, over 7% of the population suffers from gluten allergies. Zeto Life Sciences has developed a gluten-free pizza dough and is launching their long-awaited line of gluten-free pizzas. By AlexanderG Public Relations "Your Gluten-Free Health Coach" Focuses on Helping People Listen to Their Bodies By Health Check Shop Our survey of over 6,000 irritable bowel syndrome (IBS) sufferers show that Monday is the worst day for symptoms. Could Sunday lunch be to blame? By El's Kitchen El’s Kitchen is the proud Second Place winner in the gluten free category for its Cheddar Medleys Snack Mix. Taking Third Place in the same category was El’s Original Medleys Snack Mix. All Press ReleasesBy My Gluten Free Me With eating gluten free a hot topic and food allergies on the rise, this new app allows users more piece of mind when shopping for groceries. By Stuffed Pepper In honor of Celiac Awareness & Gluten Sensitivity Month, Stuffed Pepper is hosting the 2nd Annual Test Your Gluten IQ quiz. Last year, the Gluten Dudes duked it out with the Gluten Free Dolls, and it was a big hit. This time its Paleos vs. Vegans. By AST Enzymes Gluten digestion is challenging for many people. A significant portion of the population suffers from gluten intolerance, and some struggle with more severe conditions. By Health and Fitness 360 A look at the physiology in the gut when you eat gluten containing foods like wheat, rye, barley and... By El's Kitchen, Inc. Line of Gluten Free Snacks from El's Kitchen headed for West Coast. By El's Kitchen El's Medleys now on shelves at Publix, HEB in South, Whole Foods in NorCal By GSC Products, LLC Most consumers don’t realize that gluten is hidden in hundreds of mainstream skin care and beauty products. Greensations has launched a campaign to inform consumers about hidden gluten in an attempt to educate the public. By Strategic Book Group Anyone who has had gluten sensitivity will want to read this eye-opening book about what’s contained in the food we eat. By www.ZetoLifeSciences.com Flavorful Zeto Gluten-Free Pizza Launches at Spedelli’s. In the US, over 7% of the population suffers from gluten allergies. Zeto Life Sciences has developed a gluten-free pizza dough and is launching their long-awaited line of gluten-free pizzas. By Packaged Facts Packaged Facts projects that U.S. sales of gluten-free foods and beverages will exceed $6.6 billion by 2017. By Baystone Media At Complete Care, Stuart FL’s Chiropractic & Wellness Center, Dr. Leo Hart works with patients to help them pinpoint the presence of celiac disease, as well as gluten intolerance and other food sensitivities. By Baystone Media At Powell Chiropractic Clinic, Dr. Richard Powell understands the effects gluten can have on your health and helps patients that are suffering from gluten sensitivity. By El's Kitchen Upcoming move to Stratford will allow company to increase production, streamlining operations. By Emport, LLC New informational website assists commercial kitchens and gluten-free manufacturers in need of on-site gluten test kits, provides best practices and details on GlutenTox line of products and the G12 anti-gliadin antibody. Dolls Vs. Dudes: First Ever "Test Your Gluten IQ" Quiz to be Held in Honor of Celiac Awareness Month By Stuffed Pepper ™ May is Celiac Awareness Month, and in order to get the word out about just what celiac disease is, and what you need to know about gluten, Stuffed Pepper will be hosting the first ever "Test Your Gluten IQ" quiz. By AlexanderG Public Relations "Your Gluten-Free Health Coach" Focuses on Helping People Listen to Their Bodies By Health Check Shop Our survey of over 6,000 irritable bowel syndrome (IBS) sufferers show that Monday is the worst day for symptoms. Could Sunday lunch be to blame? By El's Kitchen Garden Spot, UNFI and KeHe now distributing El's gluten-free snacks By El's Kitchen El’s Kitchen is the proud Second Place winner in the gluten free category for its Cheddar Medleys Snack Mix. Taking Third Place in the same category was El’s Original Medleys Snack Mix. By Dr. Kate Sage, N.D., Sages Healing Center Local Naturopathic Physician will be giving a talk about gluten, simplifying and explaining just what it can do to your body. By EMSL EMSL Analytical provides extensive allergen testing services for food products By El's Kitchen, Inc. To meet customer demand for additional flavors, El’s Kitchen announces the expansion of its popular line of gluten free snacks to include two new flavors. By Paige Patton United Corp International, a Custom Kitchen and Bath manufacturer, importer and distributer wants its customers to be healthy so they can enjoy their kitchen for many years to come! By Idgy's Gluten-free Dining Idgy’s Gluten-free Dining offers healthy food options for people with dietary restrictions. By AST Enzymes For a limited time, AST Enzymes is offering free samples of Gluten Relief – a digestive enzyme blend for gluten and casein digestion – to anyone who “Likes” our Facebook page. By Mark Schenker Madison's Gluten Free Cookies has developed a delicious line of All Natural Gluten Free Cookies in addition to the Sugar Free varieties it had debuted with in 2010. By El's Kitchen, Inc. Medleys: a zesty snack mix, and Bagel Snaps: the only gluten-free bagel chip on the market. By Emport, LLC A recent study discovered that different varieties of oat contain different levels of gluten. Researchers used the G12 antibody to identify three distinct categories of oat, proving that only some oats are safe for those on a gluten-free diet. By GB4WELLNESS, LLC New website launched to provide your entire gluten free product needs at wholesale prices. By Dr. Victor Marchione What gluten is and how to tell if you might be gluten-sensitive. Common health complaints associated with gluten sensitivity. How to adopt a gluten-free diet for improved health. By Emport, LLC GlutenTox Home is now available in the US via Emport, LLC. The new kit detects gluten in food and drinks, bringing peace of mind to celiacs. It contains an antibody called G12 that was developed to recognize gluten in wheat, barley, rye and oat. By Erica Trousdale Featured on the CW's "The Daily Buzz" morning show, the newly launched line of Gluten-Free Rum and Lliqueur Cakes by Edible Spirits are quickly spreading throughout the nation. By Bharatbook Bharatbook added a new report on "Gluten-Free Foods and Beverages in the U.S." into its market report catalogue for reselling. By Packaged Facts Packaged Facts’ online survey: The #1 motivation for buying gluten-free food products is that they are deemed healthier than their conventional counterparts By Mark Schenker Madison's Gluten Free Cookies donates 3% of all online sales proceeds to the Celiac Foundation and to the Juvenile Diabetes Research Foundation By Madison's Gluten Free Cookies Madison's Gluten Free Cookies was established by its Founder and CEO Mark Schenker in order to establish the best presence for a new line of Gluten Free and Sugar Free cookies. . By Lauren Russ Five of GoPicnic Meals Meet Exploding Need for Tasty Gluten-Free Meal Solutions By M. McNally Breggos builds relationship with start up Clarity Foods for product development and distribution for the Front Range and beyond. By TJ Elliot DDP Marketing becomes PRA Affiliate with Purity 12 a Health & Wellness Company that offers several products such a Health Supplements, EVO Energy Products and Skin Care Beauty Line!!! By Whitney Ehret The National Foundation for Celiac Awareness (NFCA) host the first ever Gluten-Free Showcase Pavilion at the National Restaurant Association (NRA) Show By Whitney Ehret National Restaurant Association (NRA) Show educational session to discuss opportunity and profitability in the gluten-free market. By HealthNOW Medical Center HealthNOW Medical Center (www.healthnowmedical.com), a unique medical clinic that combines the best of internal medicine and clinical nutrition warns that cheating on a gluten free diet could increase your relative risk of death by 600%! By Molly Blaisdell Wine Country Restaurant Also Caters To All Other Dietary Restrictions... By Celiaccess LLC Celiaccess.com made its debut this weekend at the Atlanta Metro Celiacs’ Gluten Free Products Fair, receiving overwhelming support. Celiaccess is a free website which allows users to quickly find gluten-free product and restaurant information. By Jasmin Zimmatore Patient goes public after successfully getting off seven antidepressants By Ken Blakeman, Genji, Inc. Whole Foods Market sushi vendor, Genji Inc., markets "wheat-free" sushi in its southern division to encourage gluten-intolerant customers to adopt sushi as their snack food of choice. By Mike Foran Public Relations Lisa Cooks Allergen Free Heats-Up Chicago With Cooking, Shopping, Dining Options By Mike Foran Public Relations Chicago Food Allergen Sufferers Have Rare Chance to Enjoy a Complete, Multi Course Dining Experience By SadieDey's Cafe Located in Oakland’s hip Temescal area, Sadie Dey’s Café is the place for active bay area kids, Moms needing a break and working parents who need to amuse and feed their youngsters and still meet that deadline! By The Marketing Chefs While Celebrity Elisabeth Hasselbeck Sheds Light On Gluten-Free Living, International Celiac Expert Shelley Case Dispels Common Myths about the Gluten-Free Diet | ||||||||||||||||||||||