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gourmet News+ XML/RSSBy Bookbinder Specialties LLC Bookbinder Specialties, a PA Preferred Company, continues to build on its gourmet line of seafood soups by reintroducing Pepper Pot soup, a historical Philadelphia flavor. By Nilisoft Nilisoft today announced the release of the My Gourmet iPhone app for mygourmetrecipes.com. By EXIM Strategies Corporation One of the largest upscale gourmet food manufacturers in the US, Robert Rothschild Farm is expanding its global presence with the assistance of EXIM Strategies Corporation, an export management firm, based in North Richland Hills, Texas. By The Professional Image, Inc. Chef Michael’s 180 page; four color cookbook is rewritten with an emphasis on America’s newest dining trend. He has now revised these recipes to be 100 percent Gluten-Free. By Mycorrhizal Systems Ltd Rare black truffles, worth hundreds of pounds, unearthed in a Yorkshire garden. By The Chester Grosvenor British drink producers showcased at five star luxury hotel By Shanghai Marriott Hotel Hongqiao The Mid-Autumn Festival is a time to rekindle with family and friends, admire the full moon and most deliciously of all, indulge in rich, paste filled moon cakes. The Marriott Hongqiao grandly presents a selection of exquisite moon cakes this year. By Omi Kookies “The Hills” star will be trading her TV-show scheming for cookie dough according to a Yahoo.com report. Orange County’s Omi Kookies gourmet cookie dough looks to do its part. By Ozgur Tankut Voyagers, while choosing destination, often try to follow beaten tracks including the most attractive monuments. However, many of them also pay great attention to the palate’s delight. By Tuvana Hotel After the stress connected with planning one of the most important days of your life, comes a carefree period filled with happiness and love mood. Tuvana Hotel guarantees these moments will become unique and unforgettable. By + Q Perfume Blog Sendo o olfato e o paladar, dois sentidos complementares. O restaurante Clos de Tapas oferece uma experiência olfativa muito especial. Uma avaliação feita por uma expert em fragrâncias, com um paladar muito aguçado! By Theresa Pisano 3 Sisters Chocolate, the Award-Winning Custom Cake Bakery and Chocolatier introduces Blended Gold Gourmet Coffee. This gourmet coffee is used to make drinks from our chocolate bar such as Hot Mochas, Buzzed Milkshakes, Espressos and Chocolate Shots. By The Ousset Agency Chef Francois Maeder of Crumpets Restaurant & Bakery will be hosting a special Marques de Casa Concha vintner dinner on June 24, 2011, at 7 p.m. By Viva Editions The Lazy Gourmet is a hip and useful guide for those who dream of dazzling guests with fabulous fare, but fear such a feat would require Thomas Keller’s talent, Martha Stewart’s ingenuity, Gandhi’s patience, and Charles Manson’s free time. By Stephanie Flynn Company’s CheeseClock by Artisanal™ provides local foodies with a new tool for entertaining By The Beleza Group New York Times best-selling author and publisher JL King and The Beleza Group will be coming to Howard University to kick off a new book publishing tour series to include culinary book publishing and the pros and cons of the publishing industry. By Landaal Packaging Systems Corn-based insulation and chocolate are perfect partners in a locally-focused, organic, fair-trade luxury food business By Alicia Kriese Corners of Time procures ancient Ayrouni olive trees for growth in California and helps to bridge the gap between the US market and Lebanese village farmers. By Omi Kookies Omi Kookies introduces three new flavors for May: Cheeky Spring-a-Colada, Strawberry Shortcake, and Café Ole’. Spring is in full swing and people are swinging into the new gourmet cookie dough flavors from Omi Kookies and www.omikookies.com. By Napa Valley Wine Train Chef Kelly breaks out the MacDaddy ribs and sausages for a barbecue twist on Napa Valley gourmet. By Michele Holbrook Home-based idea has outgrown its Basement Headquarters By Boomers Corporate (Palace Entertainment) 10 Gourmet Food Trucks from Los Angeles partner with 10 San Diego Food Trucks for the San Diego area's FIRST Food Trucks and Fun Weekend! By Kim Elsha, André Laurent will exhibit its food service and retail options including ready-to-serve sauerkraut portions in attractive packaging at the 2011 Summer Fancy Food Show in Washington, D.C., from July 10 to 12, on the French Pavilion, booth 1854. By BKWine The autumn wine tour program is now available from BKWine, a tour operator specialised in wine and food tours. The scheduled tours for this fall include two destinations: Bordeaux and Burgundy. The detailed programs are available on bkwinetours.com By Katelyn M Luhrs Didi Davis Food, a small specialty food company, is proud to announce the opening of their shop for regular hours. A shop that was once available to customers only by appointment or via the web, is now opening its doors Monday -Friday, 10am-2pm. By mary murtagh Two new dates announced for gourmet events By The Chester Grosvenor and Spa The Chester Grosvenor and Spa’s Michelin-starred restaurant plays host to Claridge’s top chef Martyn Nail at three sell out gourmet dining events. By The Chester Grosvenor and Spa Join us for a unique afternoon tea to mark the Royal Wedding By The Chester Grosvenor and Spa The Chester Grosvenor and Spa is celebrating 21 years of Michelin stars for its fine dining restaurant with an exclusive gourmet package this April. By Dolan Marketing Services, Inc. Greg DePasquale, owner of Fort Myers Floral Designs, has added the Candy Bouquet franchise products to his distinctive floral arrangements, home décor items and gift baskets. By Chef Luis International Master Chef Luis Aguilar is at your service for an extraordinary dining experience you and your guests will rave about! Catering for Intimate affairs to corporate events and all of it in between. By Eat, Write, Retreat This is an invaluable opportunity for Eat, Write, Retreat attendees to not only learn about the wine-making process, but also to discover how to pair wines and how to write about wine from an expert in the field. By M.R. Morgan Enter Alexian Paté’s first picture contest! Any food lover can enter the Alexian Flavor Shots picture contest for a shot at cash and prizes. By Drink Me Tags Drink Me Tags™ has expanded its unique line of gift cards for wine bottles and can now be found in stores around the country. By Eat, Write, Retreat Calphalon has partnered with Eat, Write, Retreat to create an over-the-top experience during the Food Styling and Photography workshops. By Ashworth College Ashworth College and the Distance Education and Training Council presented Ashworth grad, professional chef and Internet host Falan Taylor a certificate of recognition. DETC recognizes graduates having achieved celebrity within their career field. By Isabella's Cookie Company Gourmet Bakery’s St. Patrick’s Day Cookie Has Taste Buds Feeling Lucky By Spectrum 24 Media Entering its 26th year, the Hilton Head Island Wine & Food Festival has grown from a small wine tasting to one of the largest outdoor food and wine festivals in the eastern United States. By Pod1Buzz Sani luxury Resort in Halkidiki, Greece Celebrates the Annual Sani Gourmet Festival 2011 By Omi Kookies Actor Jeremy Renner expresses a fondness for cookie dough. Omi Kookies gourmet cookie dough is on the table. By Erica Trousdale Featured on the CW's "The Daily Buzz" morning show, the newly launched line of Gluten-Free Rum and Lliqueur Cakes by Edible Spirits are quickly spreading throughout the nation. By The Chester Grosvenor and Spa Visit London's Claridge's without leaving the north west By Great Hotels of the World Gourmet news from Great Hotels of the World's Members By Longevity Wellness Resort Monchique Choose your fantasy and experience a different Carnival, nestled in the green hills of Monchique, with a glamorous Venetian Gala Dinner in a relaxed, healthy and unique environment By Dig Marketing Group Against tough competition from award winning dairies around Australia, King Island Dairy won two champion title awards for their King Island Dairy Black Double Brie and Endeavour Blue,at the recent Australian Grand Dairy Awards on 9 Feb 2011. By Allen Cordrey Walt Garrison and Executive Chef Terry Sullivan launch “Walt Garrison’s Cookin’ Show” on www.WaltGarrisonFoods.com Super Bowl Recipe:Gilbert's Gourmet Goodies' Gluten-Free, Allergy-Free, Vegan Trail Mix (Using Chex) By Gilbert's Gourmet Goodies Here's an easy to make Super Bowl treat that is safe for almost everyone to eat! By Deborah Hertlein At Metro-North Train Stop, renowned chef, Biagio Barone, offers all-natural, 5-star meals to go. By Jessica Lieu Gourmet Cookie Company Announces a Real Sweet Heart Cookie By The Chester Grosvenor and Spa Themed lunch celebrates all things funghi |
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