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ice cream News

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By The Ice Cream Man Pte. Ltd.
We are looking for Master Franchisee in South East Asia. Email us at icecream@icecrememan.com for more information.

By Kimberly Kachman
The café 'becomes more Italian!' Since June, the sparkling Pino Gelato Café has brought comfort food and a unique experience to Cranberry in the form of gelato and sorbetto – and now offers traditional Italian-style sandwiches and soups.

By Modern Era Weddings
Modern Era Weddings has released their top 5 creative food ideas for weddings in 2011! From signature drinks to ethnic foods, see what tops their list!

By Kyle Coker
Belgian Gelato, Downtown Charleston’s newest and finest dessert shop, opened its doors on May 18, 2011. Since day one, Belgian Gelato has been a huge success.

By Farrell's Ice Cream Parlours
Farrell’s to host workshops to help schools learn how to replace funds lost to budget cuts.

By New Forest Ice Cream
As British Summer time gets into full swing and the school holidays approach, New Forest Ice Cream has launched a brand new addition to their already extensive range. Bubble Gum flavour ice cream is set to be the hit of the summer...

By Marcia Blackwell - Power of Fruit
Lebanon, NJ: Wegmans shoppers can cool off with Power of Fruit bars this summer. On June 27 Power of Fruit’s top sellers, BananaBerry and Original flavors will be available in the Nature’s Market Place section of each of their 77 stores.

By Kim Kachman
The first Pino Gelato store in Butler County is opening, bringing genuine Italian gelato recipes and a unique café experience to the Oak Tree Place shopping center in Cranberry Township, a fast-growing area in the Pittsburgh metropolitan region.

All Press Releases

By R Steadman
This is a mold to make a unique ice bucket MADE OF ICE that will keep your bottles chilled!

By The Ice Cream Man Pte. Ltd.
We are looking for Master Franchisee in South East Asia. Email us at icecream@icecrememan.com for more information.

By Kimberly Kachman
The café 'becomes more Italian!' Since June, the sparkling Pino Gelato Café has brought comfort food and a unique experience to Cranberry in the form of gelato and sorbetto – and now offers traditional Italian-style sandwiches and soups.

By Angela Davis PR & Editorial Services
Award-winning Churchfields Farmhouse Ice Cream has created a new flavour for Christmas. Reindeer Food Ice Cream will be available at Co-Operative stores and other independent farm shops and delis throughout the Midlands from the end of November.

By Modern Era Weddings
Modern Era Weddings has released their top 5 creative food ideas for weddings in 2011! From signature drinks to ethnic foods, see what tops their list!

By New Forest Ice Cream
New Forest Ice Cream production facilities were handed over to eight BBC South Today presenters on Saturday, as they took part in a Pudsey Challenge.

By Mary Ann Sabo
Hudsonville Creamery & Ice Cream Company, headquartered in Holland, Michigan, is celebrating the fall season with the launch of new Limited Edition flavors.

By Kyle Coker
Belgian Gelato, Downtown Charleston’s newest and finest dessert shop, opened its doors on May 18, 2011. Since day one, Belgian Gelato has been a huge success.

By New Forest Ice Cream
Opened in 1984, Moors Valley Country Park and Forest is a joint venture between East Dorset District Council and the Forestry Commission. With around one million visitors every year the park boasts to ‘have something for everyone’.

By Farrell's Ice Cream Parlours
Farrell’s to host workshops to help schools learn how to replace funds lost to budget cuts.

By Forte Public Relations
Wheelock Terrace, an Assisted Living community in Hanover, New Hampshire, decided to offer their residents a mid-summer treat in the form of an ice cream social they called “Summer Freeze.”

By Jerry Milani
Thai Basil Cinnamon and Grapefruit Vermouth at Grand Central Oyster Bar among flavors to help cool off during the summer heat wave

By Rising Tide Group, Inc.
Three Tarts hosts Ice Cream Social with new ice cream sandwich flavor contest winner and book signing with Laura Weiss - New York Times writer, NYU professor, and author of Ice Cream: A Global History.

By Farrell's Ice Cream Parlous
Championship Event “America’s 2011 Fastest and Best Ice Cream Eaters” get crowned amid games, prizes, a teen celebrity and fun for the whole Family.

By Farrell's Ice Cream Parlour
Farrell’s Ice Cream Parlours will crown America’s fastest ice cream eaters this Sunday in Mission Viejo. Noah Munck from iCarly will guest host in addition to other giveaways and raffles. Proceeds benefit CHOC Children’s and Make-A-Wish.

By Farrell's Ice Cream Parlours
Sunday, July 10th is everyone’s last chance to qualify For Farrell’s Ice Cream Parlours’ Charity Ice Cream Eating Challenge. Angels Baseball donates an autographed Howie Kendrick ball.

By New Forest Ice Cream
As British Summer time gets into full swing and the school holidays approach, New Forest Ice Cream has launched a brand new addition to their already extensive range. Bubble Gum flavour ice cream is set to be the hit of the summer...

By Farrell's Ice Cream Parlours
Qualifying To Win A Year of Free Ice Cream From Farrell’s Ice Cream Parlours Charity Ice Cream Eating Challenge Continues Through 4th of July Weekend.

By Marcia Blackwell - Power of Fruit
Lebanon, NJ: Wegmans shoppers can cool off with Power of Fruit bars this summer. On June 27 Power of Fruit’s top sellers, BananaBerry and Original flavors will be available in the Nature’s Market Place section of each of their 77 stores.

By Jeremy Law
Farrell’s will donate 100% of the net proceeds from their 2nd Annual Ice Cream Eating Challenge to CHOC and Make-A-Wish Foundation.

By Pikimal
A Tool for Finding the Perfect Ice Cream is Here

By Annie Ortega
There’s something extra-special about homemade ice cream and all it takes is just a few ingredients. Making homemade ice cream is a fun, simple, and flavorful way to bring together family and friends.

By Amy's Ice Creams
Amy's Ice Cream presents worlds only ice cream trick competition on National Chocolate Ice Cream Day, Tuesday, June 7, 2011 at 7:00 pm at their 6th Street location.

By Rising Tide Group, Inc.
Three Tarts Bakery + Boutique - a New York dessert hot spot in Chelsea - will host a charity ice cream and wine tasting event on June 16 to raise money for Boys' Towns of Italy.

By Kim Kachman
The first Pino Gelato store in Butler County is opening, bringing genuine Italian gelato recipes and a unique café experience to the Oak Tree Place shopping center in Cranberry Township, a fast-growing area in the Pittsburgh metropolitan region.

By Francesca Siracusa - Layoutweb
PreGel Yogurt has recently celebrated 25 years of success: Yoggi and the wide range of products launched since then have contributed to the development of an increasingly important market segment.

By Mary Ann Sabo
Summer is right around the corner, and that means it’s time for Hudsonville Creamery & Ice Cream Co. to introduce new palate-tempting flavors.

By Studio Three Sixty Marketing
Qualifying For Farrell’s Ice Cream Parlours Charity Ice Cream Eating Challenge Starts June 20 and Ends July 10 With The Championship Event July 17, 2011.

By Springs Preserve
Scream for ice cream at the Springs Preserve Ice Cream Festival Live music, games and America's favorite summertime treat on Saturday, May 14th

By Mary Ann Sabo
When Gov Rick Snyder hits the streets of Holland with his broom on Wednesday, he will be able to thank Hudsonville Ice Cream for an extra burst of energy.

By Farrell's Ice Cream Parlour
Farrell’s celebrates National Military Appreciation Month by giving those who serve, or have served, in the Armed Forces a special Red White and Blue Thank You Sundae.

By Joey Pando
New bakery in town, however, the only sweets you will find at their shop, cakedshop.com, are sweetly designed T-shirts. A Bakery Shop without the baked goods

By Jeff Sharp
Mesa, AZ - April, 26 2011 - Bill Johnson's Big Apple celebrates their 55th anniversary at the Mesa, Arizona location on Saturday, April 30, 2011.

By Studio Three Sixty
General Ignacio Zaragoza Seguin would want you to celebrate his victory over the French at the Battle Of Puebla with Ice Cream Nachos and a Laredo Burger from Farrell’s.

By Haagen-Dazs Shops
Blueberry Crumble Ice Cream and Blueberry Pie Shake Added to Springtime Menu

By Ampere Media
Win Graeter's ice cream by entering the Recipe4Living ice cream giveaway!

By Nikki Stone
Fundraiser for the Danny Did Foundation, Sunday May 1st, 2011 (12n-4PM) at Shabby Shek, 156 W. Tioga Street, Tunkhannock. For a $5 donation to the foundation, buzz cuts and trims will be given. First 50 kids receive a free icecream from the Freeze.

By Amy's Ice Creams
On National Mom & Pop Business Day Amy’s Ice Creams & Google Hotpot team up to provide Austinites with Free Ice Cream Day.

By Studio Three Sixty
Bring your Barbie into Farrell’s on March 9 to celebrate her 52nd birthday with free birthday sundaes, presents and surprises.

By Amy's Ice Creams
Hand-dipped & completely covered strawberry present for Austin’s most romantic holiday from Amy's Ice Cream, available all day, February 14th!

By Amy's Ice Creams
Local ice creamery creates hand-dipped & completely covered strawberry treat for Texas' most romantic holiday as an incredible price of $16.00 a dozen.

By Studio Three Sixty
Every table dining at farrell’s on valentine’s day gets a free spectacularly special valentine’s sundae.

By Food and Drink Digital
Food and Drink Digital features the world's best hotels that do Valentine’s Day right, five of the sweetest franchises, which aphrodisiacs are marketed for sensual sustenance and how candy companies prepare for Valentine’s Day sales.

By Aaron M. Clay
Amy’s Ice Creams will employe 200 Texans to produce a one-of-a-kind covered dark chocolate covered strawberries for Valentine's Weekend.

By Food and Drink Digital
Food and Drink Digital announces the launch of its newly developed Front of Book story featuring the best sweetest franchises.

By TempStations
Provider of cold catering equipment introduces the Single Size Mix-In Tray to accessorize the Frostation and better meet ice cream catering needs

By Empica Ltd
Holiday Inn, Winchester (UK) is serving its own range of home made ice creams and desserts which are freshly made and prepared on site by Pastry Chef Lyndsay Tyson.

By Kindra Svendsen
G.S. Gelato & Desserts has announced a change in their pint collection design. The new gelato and sorbet pints will see store shelves starting in late December and early 2011.

By Lisa Smith
Ice Cream is a treat that most of us like. Stressed spelled backwards is desserts and we all deserve a sweet treat.

By Kindra Svendsen, Marketing Coordinator
San Gelato Cafe now has a gelato bar rental program in which anyone can rent a portable dipping station to serve fresh gelato and sorbet at their next event. The program features over 100 flavors and can be customized for any event.



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