italian cuisine Latest News

Join Rossella Rago and her Grandmas as she cooks and demonstrated Classic Italian Recipes at Joanne Trattoria in NYC owned by Joe Germanotta.

Hyatt Saipan is celebrating the IDIC (International Day of Italian Cuisine) from 17 to 31 Jan 2013. The IDIC was launched as a reaction against the forgery of Italian cuisine and products by itchefs-GVCI (Virtual Group of Italian Chefs).

Mozzarella Restaurant is one of the Best of Doral Restaurants participating in Doral Restaurant Week part of Taste of Doral through the city of Doral, a mouth -watering restaurants promotion showcasing the city’s very best restaurants.

From Law School graduate to a life among ex-pats, diplomats, and aristocrats life had much in store for attorney Judith Works as she graduated, mid-life, from Lewis and Clark Law School. In 'Coins In The Fountain' you're treated to the excitment!

Join Rossella Rago and her Grandmas as she cooks and demonstrated Classic Italian Recipes at Joanne Trattoria in NYC owned by Joe Germanotta.

Hyatt Saipan is celebrating the IDIC (International Day of Italian Cuisine) from 17 to 31 Jan 2013. The IDIC was launched as a reaction against the forgery of Italian cuisine and products by itchefs-GVCI (Virtual Group of Italian Chefs).

Press Club Hanoi features week-long Italian cuisine in August 2012.

Mozzarella Restaurant is one of the Best of Doral Restaurants participating in Doral Restaurant Week part of Taste of Doral through the city of Doral, a mouth -watering restaurants promotion showcasing the city’s very best restaurants.

Exclusive regional dishes to change each month, specials starting with Liguria in the North West of the country from March. Liguria is famous for its seafood and is recognized as the birthplace of the Italian staple, pesto.

From Law School graduate to a life among ex-pats, diplomats, and aristocrats life had much in store for attorney Judith Works as she graduated, mid-life, from Lewis and Clark Law School. In 'Coins In The Fountain' you're treated to the excitment!

Franchise pizza restaurant Fox's Pizza joins others sold by restaurant brokerage firm, We Sell Restaurants. The Cumming Georgia location changed hands in August.

Georgia restaurant, Shroomers was recently sold with the help of We Sell Restaurants. The firm was broker of record for the transaction.

Royal Orchid Sheraton Hotel & Towers have recently unveiled Executive Sous Chef Gaetano Palumbo, a creator of authentic Italian cuisine. Chef Palumbo is ready to unleash his new menu in this dining establishment on the banks of the Chao Phraya.

Tom Yum Spaghetti with Lemongrass Chicken Giorgio’s announced the winner of PastaMaster Contest 2011

I have run a school of languages for 35 years here in Calabria, in the beautiful south of Italy, in a beautiful town called Gerace. From May all through November we arrange intensive courses of Italian. Stay in our 1st class Bed & Breakfast.

The Brown Hotel announces two dates for the 2010 Fall Cooking Class Demonstrations and Culinary Getaway Package.

Ischia, July 12th 2010 - For those willing to discover the secrets of Mediterranean cuisine, L’Albergo della Regina Isabella, the exclusive hotel on the Lacco Ameno bay of Ischia, a wonderful

Vetro, the new contemporary Italian restaurant & lounge overlooking Jamaica Bay in Howard Beach, is redrawing the map for upscale dining in New York City. Vetro has quickly caused a buzz among serious foodies.

Local Europeans meet the chef of South Philadelphia's Hottest New Restaurant

Italian Cuisine – Italian Cookery Courses created by the Italian language School Leonardo da Vinci in all the school locations: Milan, Florence, Rome and Siena. Learning and Tasting Italian Cooking.

Tuscany and Umbria are famous for their exquisite cuisine. La Rogaia cookery school offers cooking lessons for Umbrian and Tuscan specialities, accompanied by wines from Umbrian and Tuscan cellars and first class extra virgin olive oil

When it comes to flavors and tastes from around the world, at Hyatt Regency Dubai, the choice is yours: from Al Dawaar to Miyako, Focaccia to Shahrzad, our chefs have created authentic menus infused creatively with a world of experience.

Enjoy delicious, authentic Ramadan cuisine at Hyatt Regency Dubai

It is time to enjoy great dining in a unique ambiance. From an Easter celebration with brunch on Good Friday or a great lunch on Easter Sunday to a new way to selecting dish or a Happy Hour drink, Hyatt Regency Dubai’s April highlights are unique.