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September 2014
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Pubs Press Releases

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By inn-fresco
In the last two months The Woolly Sheep Inn has been voted Yorkshire’s Favourite Pub 2014 and also the winner in two regional champion categories of the Great British Pub Awards.

By MeraEvents
Bid adieu to the past and ring in the New Year with the most amazing New Year 2014 event in Hyderabad, the 31 - 12 New Year Bash with DJ Piyush.

By ARC, Licensed Trade Consultancy
Cumbrian Consultancy secures further contracts in the pub trade

By Exact PR
Award-winning cyder producer Aspall is launching a new premium cyder called Aspall Harry Sparrow Classic English Cyder, a tribute to the cyder maker at Aspall for over 50 years from the 1920s.

By The Old Vine
The Old Vine in Winchester, an independently owned and lovingly restored 18th century inn opposite Winchester cathedral, has been awarded a certificate of excellence by TripAdvisor for the second year running.

By FindMeGuests
FindMeGuests have recently announced a partneship with 888 to promote the brand in Pubs and Bars in towns and cities of the UK and Ireland during the UEFA Euro 2012

All Press Releases

By inn-fresco
In the last two months The Woolly Sheep Inn has been voted Yorkshire’s Favourite Pub 2014 and also the winner in two regional champion categories of the Great British Pub Awards.

By MeraEvents
Bid adieu to the past and ring in the New Year with the most amazing New Year 2014 event in Hyderabad, the 31 - 12 New Year Bash with DJ Piyush.

By XA Digital
We have been working with around 30 restaurants and pubs in the Southeast of England for around two years now. It has come to our attention that things need to change...

By ARC, Licensed Trade Consultancy
Cumbrian Consultancy secures further contracts in the pub trade

By Spiro Designs Ltd
Choosing furniture for a nightclub can be difficult as there are so many factors which need to be thought about. Spiro Designs have launched some fantastic inter-connecting stools which are perfect for clubs. Read more about them here

By Protectahome Ltd
With current fears that hygiene inspectors will come under extra pressure to deliver the ‘Scores on the Doors’ scheme, there are risks that businesses could lose trade as they wait to be re-rated.

By Expose Yourself Public Relations
Whether you’re a vacationer, a seasonal resident, or a year-round Cape Cod dweller, chances are you’re going to want to kick back and relax sometime.

By TheHermonApps
Promotion - Get a free no obligation video simulation of how an app would look for your business '"Interested"? Just email craigsmart@thehermonapps.com your website!

By Sitemorse Ltd
The best FTSE website bar none is run by Wolverhampton-based brewer and pub chain Marston’s in a powerful return to the top of our second survey of the FTSE All Share company websites in 2013.

By Exact PR
Award-winning cyder producer Aspall is launching a new premium cyder called Aspall Harry Sparrow Classic English Cyder, a tribute to the cyder maker at Aspall for over 50 years from the 1920s.

By Freedom to Choose (Scotland)
Improvements in air cleaning technology and the recent publication of indoor air quality standards by the European Commission could enable the hospitality industry and other workplaces to allow smoking indoors.

By The Old Vine
The Old Vine in Winchester, an independently owned and lovingly restored 18th century inn opposite Winchester cathedral, has been awarded a certificate of excellence by TripAdvisor for the second year running.

By INNventory Licensed Trade Accountants
A free guide to help pubs make the most of the upcoming Olympic Games, from arranging events to coctail ideas !

By Turtle PR
Norfolk Beer of the Year brewery maximises output on half the energy

By FindMeGuests
FindMeGuests have recently announced a partneship with 888 to promote the brand in Pubs and Bars in towns and cities of the UK and Ireland during the UEFA Euro 2012

By Ron Clarke,Northfield Communications
Going Out UK (GOUK) is a national operation based in the North East with a selection of restaurants across the region and the UK. Diners can log-on and choose from a vast and varied range of cuisine and have bookings immediately confirmed.

By Alison Haynes
Eau de Vie fresh filtered water system offers a sustainable alternative to bottled water at the River Café

By PR For Less
A growing trend with London students, locals and travellers, all coming together to party under multiple roofs, 1 Big Night Out, London's biggest pub crawl operator, has come up with the magic recipe for the ultimate night out

By Callum Morgan
The Ice-O-Matic ICEF155 self-contained flake ice machine from Classeq is ideal for sites that have mixed requirements, from display purposes to mixing drinks. Its output of 70kg per 24 hours ensures a large, consistent supply of quality flake ice.

By Kim Lewis
Architectural and interior design practice based in Warrington, Cheshire has many years experience designing restaurants and cafes but in recent months it has been busy working with several Indian restaurants

By Donna Zeigfinger
Fans of Ireland Can Win one of 4 Weekly Prizes, 4 Nights in Dublin contest Tidbits of History and Culture Exchange for Irish Treasure

By Alison Haynes
The Rational SelfCooking Center makes cooking fish simple whether it is pan-fried, poached, steamed or baked

By Alison Haynes
The San Jamar Safety Wrap System from Foodservice Equipment Marketing promotes safe food storage. It is a countertop, portable all-in-one wrap and label station.

By Freddie Matthews
Journeys are the world’s first company to offer a youth hostel franchise and after a string of successful openings they are looking to rapidly expand and take advantage of the huge increase in demand for budget accommodation.

By TEGA Technology, Inc.
TEGA Technologies announces that McNally’s Irish Pub, located in Sioux Falls, SD has chosen its URClients integrated text, email and voice mobile marketing solution designed specifically for the restaurant industry.

By Alison Haynes
Classeq’s redesigned Ice-O-Matic ICEU225 undercounter ice maker produces 96kg of cube ice per day

By Exact PR
Aspall, the super-premium cyder, vinegar and juice maker, is restructuring and investing in its business in response to increasing demand and as it gears up for the next stage of its growth plans.

By savita
mDeals an online promotion portal launched in January 2010 with emphasis on ‘easier life for users’ has buzzed the popularity charts in india. mDeals is an online portal gives the deals available across your favorite stores free of cost .

By Talk of the Town News/Celebration Media U.S.
Denver-based Dougherty's Restaurant & Pub receives the CMUS Talk of the Town Customer Satisfaction award for the second time in a row with a 4.5-star rating.

By Peak District Online
Peak District Online is in the progress of updating their Lets Go sites to bring even more information to everyone about local villages, in the heart of the Peaks

By Pneuma Springs Publishing
A collection of hilarious and not so hilarious yarns that will make you laugh and cringe from Chris Pownall the author of 'Funny How things work out'.

By PHS Greenleaf
PHS Greenleaf warns against the false economy of using DIY store hanging baskets this summer.

By Alison Haynes
Classeq’s Ice-O-Matic ICEF155 flake ice machine has an output of 70kg of ice per 24 hours. Flake ice is ideal for keeping displays fresh and for mixing in slushy drinks

By wEdge LLC
wEdge LLC announces the launch of its new whereLeb.com service. whereLeb is an online social directory service that links people and businesses and provide a multitude of features including location awareness, reviews and many others.

By Alison Haynes
FEM’s new Saf T-Grip cutting boards have anti-slip grips that hold them securely, making it easier and safer for chefs to cut and slice in the kitchen.

By Alison Haynes
Using Wrapex’s Prowrap baking parchment for Easter baking eliminates the need to grease tins and trays speeding up preparation, it also leaves less residue on the food and keeps the tray or tin cleaner.

By Alison Haynes
Just Spike It! Perfect baked potatoes are quicker and easier than ever with Rational’s new potato baker

By Marketest
Marketest has recently published market research report entitled, “Theme Bars/Pubs”. This market report is available now at Marketest.co.uk.

By Dan Collins www.wisconsintavernconnection.com
The easiest and most effective form of online advertising for your Wisconsin Tavern, Bar, Nightclub, Pub, Grill, or related establishment.

By Irish American Museum of Washington DC
Ford,Youtube,USN,Obama,Clooney,Grant,Okeefe art etc,etc.The Irish American Museum of Washington,DC,to become a major cultural institution that will bring Irish-American contributions to life for visitors of all ethnic,racial,and cultural backgrounds.

By Planet Klub
Macedonia Guide will give you a close view of all the natural beauties and treasures of Macedonia in an unforgettable way.

By Focus Intergrated
Greene King wants to highlight the heroic jobs that men do and reward them for their efforts with a well-earned pint of Greene King IPA.

By Focus Integrated
Forget coffee, cup cakes and wifi, a "proper pub" is still all about the food, beer and friendly landlords, according to a survey undertaken by the country's biggest pub company.

By Carl Nagaitis
Regulars Rush to Join Cash-Back Customer Loyalty Scheme

By Alison Haynes
Latest undercounter models also adapt to level of soiling and delicacy of ware

By Telegreen
Telegreen the recycling specialist launches its new 'under counter ' bottle crusher.The only under counter machine available on the UK market.

By pointOne EPoS
Tossed, the healthier eating place has upgraded its old cash till technology to pointOne EPoS

By Actuate Marketing
Newton Abbot Racecourse have introduced a new initiative to help support pubs in the South West

By Alison Haynes
Classeq Ice-O-Matic ice machines are ready to take on the World Cup

By Adessi
Tradeteam has won a five-year distribution contract in Northern Ireland with leading drinks manufacturer, marketer and distributor C&C Group.



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