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July 2015
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restaurant Press Releases

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By SCN Hospitality
At it again, Josh and Jenna Miles are adding another restaurant to their list of fine dining experiences.
By Persimmons Restaurant
Persimmons Restaurant, a popular waterfront dining destination in New Bern, has hired nationally-acclaimed and award-winning chef Kirsten Mitchell as its new executive chef.
By YO! Sushi
YO! Sushi (www.yosushiusa.com), the wildly popular international Japanese restaurant brand, which already operates 86 branches worldwide, has opened its second U.S.
By Alexander Jules
Alexander Jules, the acclaimed label of barrel selected sherries and Spanish wine and cider importer, has added to its growing portfolio of wines from unsung hero Spanish regions with two new gems.
By PizzAmore
After 7 years of hand tossing pizzas on Donnelly Street, PizzAmoré has made a significant investment in the local community by purchasing and improving a historic property at Fifth Avenue and the corner of Clayton Street.
By Pi Craft Pizza
A ribbon cutting ceremony will be held on Thursday, June 25 at 10:55 a.m. to celebrate the opening of Pi Craft Pizza at 100 Marketplace Drive, Henrietta, N.Y.
By Flash Fire Pizza
“Farm to Fire in a Flash” Artisanal Pizza Grand Opening Free Pizza Party, Friday August 21, 2015, 11:00 am - 11:00pm, located at 949 N. Federal Highway, Fort Lauderdale FL 33306.
By City Barbeque
This new sandwich is climbing the charts as one of the best sandwiches.
By Snappers Seafood Restaurant
Snappers Seafood Restaurant in Boynton Beach offers an amazing deal for those looking for sunset seafood dinners at an affordable price.
By iRiS Software Systems
iRiS Software Systems, the multi-award winning guest facing technology hospitality provider, and Pragma Group, the leading conglomerate of world class brands and companies headquartered in Dubai, UAE, have teamed up to deploy iRiS’ F&B Classic, an...
By Restaurant Revolution Technologies, Inc.
CA-based Lazy Dog Restaurant & Bar Partners with RRT for takeout order tech
By Just Like Grandma's
Osakis, MN – It was announced today that Just Like Grandma’s will re-open on May 22 under new ownership.  The new owners, Jill Schoeck, Cindy Polzin and Sue Hansen wish to assure loyal customers that all their favorites will still be available.
By Roberto Cafe
Stony Hill Business Brokers is pleased to announce the sale of Roberto Cafe in Philadelphia, PA, by Teresa “T” De Luca.  Terms of the deal were kept confidential.
By AFS Technologies
Scalable Warehouse Management Solution Helps Longtime Customer Maximize Expansion Opportunities
By Holiday Inn Philadelphia South Swedesboro
Sunday May 10, 2015 at the Holiday Inn Philadelphia South Swedesboro.
By Dog Haus
Acclaimed Gourmet Hot Dog, Sausage and Burger Concept to Welcome Community to the Haus with Free Hot Dog on Opening Day
By Tantalize Miami
Indulge the senses at Tantalize Miami, the newest dining and entertainment experience
By Home Farm Store
Enjoy the Hunter’s Head Tavern's favorites as ready meals to go
By Poston Mill Park Ltd
The Mill Restaurant at the multi award-winning Poston Mill Park (currently short-listed in the Visit England Excellence in Tourism awards) is due to re-open under new management.
By OrganicRestaurants.com
Boston-Based Startup Re-launches Worldwide Directory Connecting Restaurants Serving Organic Food

All Press Releases

By SCN Hospitality
At it again, Josh and Jenna Miles are adding another restaurant to their list of fine dining experiences.
By Pinnacle Hospitality Systems
Pinnacle Hospitality Systems has introduced new POS accounting software in Altamonte Springs to help more restaurants maximize their profits.
By Persimmons Restaurant
Persimmons Restaurant, a popular waterfront dining destination in New Bern, has hired nationally-acclaimed and award-winning chef Kirsten Mitchell as its new executive chef.
By YO! Sushi
YO! Sushi (www.yosushiusa.com), the wildly popular international Japanese restaurant brand, which already operates 86 branches worldwide, has opened its second U.S.
By Alexander Jules
Alexander Jules, the acclaimed label of barrel selected sherries and Spanish wine and cider importer, has added to its growing portfolio of wines from unsung hero Spanish regions with two new gems.
By Sweet Cheeks
Sweet Cheeks Q Serves Up All-American Barbecue on July Fourth
By Elephant Walk
The Elephant Walk in Boston’s South End Neighborhood Creates Rib Special in Celebration of Independence Day
By PizzAmore
After 7 years of hand tossing pizzas on Donnelly Street, PizzAmoré has made a significant investment in the local community by purchasing and improving a historic property at Fifth Avenue and the corner of Clayton Street.
By NoMa Social
This Saturday, guests from all over will be heading to NoMa Social for their Flamenco House Party
By Pi Craft Pizza
A ribbon cutting ceremony will be held on Thursday, June 25 at 10:55 a.m. to celebrate the opening of Pi Craft Pizza at 100 Marketplace Drive, Henrietta, N.Y.
By Sky Restaurant
Norwood, MA Restaurant Hosts Comedian Harrison Stebbins for a Fun Night
By Four Points by Sheraton Sheikh Zayed Road
Four Points by Sheraton Sheikh Zayed Road welcomes Ramadan Kareem with an array of Iftar offerings during the holy month.
By Flash Fire Pizza
“Farm to Fire in a Flash” Artisanal Pizza Grand Opening Free Pizza Party, Friday August 21, 2015, 11:00 am - 11:00pm, located at 949 N. Federal Highway, Fort Lauderdale FL 33306.
By City Barbeque
This new sandwich is climbing the charts as one of the best sandwiches.
By SanTo’s Modern American Buffet & Sushi
SanTo’s Modern American Buffet & Sushi has new delicious food and drink specials for Father’s Day at its sushi bars in Boca Raton and Coconut Creek.
By CashOff Inc
New Coupon Distribution Model Offers Lower Cost to Merchants And Viral Social Media Integration
By Foodfhonebook
Regional and local food service distributors can increase their online presence with Foodfhonebook new advertising tool.
By Accupraise Incorporated
There are many practices in the industry and gadgets on the market that claim to improve your table service. Here we have a simple idea that won't break the bank.
By Foodfhonebook
The food service industry move so fast in today's world. Foodfhonebook is leading the industry in providing restaurant owner's and chef's with quality information.
By Rocco's Ristorante Pizzeria
Local entrepreneur Rocco Biale, owner of the eponymous Rocco’s Ristorante Pizzeria in Walnut Creek, CA, is featured in the May issue of 86 Degrees magazine.
By Snappers Seafood Restaurant
Snappers Seafood Restaurant in Boynton Beach offers an amazing deal for those looking for sunset seafood dinners at an affordable price.
By Beat Brasserie
Beat Brasserie Hosts an Evening Dedicated to the Legendary B.B. King with Performances by Sugar Ray Norcia, Brian Templeton, plus Many More
By iRiS Software Systems
iRiS Software Systems, the multi-award winning guest facing technology hospitality provider, and Pragma Group, the leading conglomerate of world class brands and companies headquartered in Dubai, UAE, have teamed up to deploy iRiS’ F&B Classic, an...
By Restaurant Revolution Technologies, Inc.
CA-based Lazy Dog Restaurant & Bar Partners with RRT for takeout order tech
By Source One Network and Building Solutions LLC.
Source One Network and Building Solutions bring Point of Sales and Kitchen Production Systems Maintenance Services closer to the Restaurant Doorstep.
By Beat Hotel
Beat Brasserie Hosts an Evening of Joie de Vivre with French Music and More
By Tryst Restaurant
Tryst Restaurant Launches New Clam Shack Concept in Arlington, Massachusetts
By Just Like Grandma's
Osakis, MN – It was announced today that Just Like Grandma’s will re-open on May 22 under new ownership.  The new owners, Jill Schoeck, Cindy Polzin and Sue Hansen wish to assure loyal customers that all their favorites will still be available.
By PA Public Relations Company
LIAACC's leadership meeting was held under the direction and leadership of Charlene J. Thompson, Esq. Thompson of Economic Development Services, LLC. and Chair of LIAACC’s Minority Women Business Enterprise.
By Roberto Cafe
Stony Hill Business Brokers is pleased to announce the sale of Roberto Cafe in Philadelphia, PA, by Teresa “T” De Luca.  Terms of the deal were kept confidential.
By AFS Technologies
Scalable Warehouse Management Solution Helps Longtime Customer Maximize Expansion Opportunities
By Holiday Inn Philadelphia South Swedesboro
Sunday May 10, 2015 at the Holiday Inn Philadelphia South Swedesboro.
By SanTo’s Modern American Buffet & Sushi
SanTo’s Modern American Buffet & Sushi is offering a delicious seafood and steak dinner special all day for Mother’s Day for just $28.95 at both of its locations in Boca Raton and Coconut Creek.
By Dog Haus
Acclaimed Gourmet Hot Dog, Sausage and Burger Concept to Welcome Community to the Haus with Free Hot Dog on Opening Day
By American Social Bar
American Social Bar now offers a delicious Saturday and Sunday Brunch in Fort Lauderdale, complete with great drink specials
By City Barbeque
The craft of barbeque is spreading throughout the U.S. and BBQ Month is the perfect time to celebrate.
By Pinnacle Hospitality Systems
Pinnacle Hospitality Systems, a leading maker of high quality point of sale systems, encourages business owners to check out their YouTube page to learn more about POS systems.
By POSsible POS Inc.
The Complete Retail & Restaurant POS System and Merchant Processing Solution
By SanTo’S Modern American Buffet & Sushi
SanTo’S Modern American Buffet & Sushi, one of the most popular Boca Raton brunch restaurants, is now offering specialty flatbread pizzas.
By TEC/H.B. Fuller Construction Products
Rigorous Testing Leads to Specification of TEC® WoodStrong Wood Adhesive
By Tantalize Miami
Indulge the senses at Tantalize Miami, the newest dining and entertainment experience
By Home Farm Store
Enjoy the Hunter’s Head Tavern's favorites as ready meals to go
By Poston Mill Park Ltd
The Mill Restaurant at the multi award-winning Poston Mill Park (currently short-listed in the Visit England Excellence in Tourism awards) is due to re-open under new management.
By OrganicRestaurants.com
Boston-Based Startup Re-launches Worldwide Directory Connecting Restaurants Serving Organic Food
By Texas de Brazil
Coveted “All You Can Eat Card” Will Provide One Winner Free Ongoing Meals for 60 Days
By Dave & Buster's
More Games, Food, Sports and Jobs Coming to Newest Dave & Buster’s Mid-Cities Location
By Recruit Lifestyle Co., Ltd.
New cooperated app “AirREGI Handheld Ordering” Available Now
By Fandango Restaurant
THE EASTER BUNNY HOPS TO FANDANGO WITH A BRUNCH TO DELIGHT THE ENTIRE FAMILY! Food Fun Fandango: Celebrate Easter at Fandango! PACIFIC GROVE, CA  Fandango Restaurant is offering an Easter Brunch available Sunday, April 5th from 11:30 a.m.
By Flats LLC
A new quick-service restaurant is coming to downtown Atlanta. Chef Robert Puerto will be opening a handcrafted flatbread restaurant and artisan juice bar this summer.
By co-founder
Connecting people to the food they love at highly discounted price.


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