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By Poston Mill Park Ltd
The Mill Restaurant at the multi award-winning Poston Mill Park (currently short-listed in the Visit England Excellence in Tourism awards) is due to re-open under new management.
Boston-Based Startup Re-launches Worldwide Directory Connecting Restaurants Serving Organic Food
By Texas de Brazil
Coveted “All You Can Eat Card” Will Provide One Winner Free Ongoing Meals for 60 Days
By Dave & Buster's
More Games, Food, Sports and Jobs Coming to Newest Dave & Buster’s Mid-Cities Location
By Recruit Lifestyle Co., Ltd.
New cooperated app “AirREGI Handheld Ordering” Available Now
By Fandango Restaurant
THE EASTER BUNNY HOPS TO FANDANGO WITH A BRUNCH TO DELIGHT THE ENTIRE FAMILY! Food Fun Fandango: Celebrate Easter at Fandango! PACIFIC GROVE, CA Fandango Restaurant is offering an Easter Brunch available Sunday, April 5th from 11:30 a.m.
By Flats LLC
A new quick-service restaurant is coming to downtown Atlanta. Chef Robert Puerto will be opening a handcrafted flatbread restaurant and artisan juice bar this summer.
Connecting people to the food they love at highly discounted price.
By Beacon Hill Hotel and Bistro
Beacon Hill Hotel & Bistro Extends Its Popular Fondue Dinner Series
By Zeph's One Stop
Press Contact: Marci Bracco (831) 747-7455 Zeph’s One Stop Teams Up With Twisted Roots and Chef Brandon Miller From Mundaka of Carmel To Celebrate National Paella Day SALINAS, CA -- Zeph’s One Stop is open 7 days a week and has 28...
By Progressive Real Estate Partners
Shogun Japanese Restaurant Opening 9th Southern California Location in Summer of 2015 at The Hub in San Bernardino
By USA Places To Eat
50% Discount Offer for Restaurant Listings in USA Places To Eat Directory
By Temecula Valley Winery Management
TVWM Honored to Receive Award for Best Emerging Business 2014
By Poston Mill Park Ltd
Multi award winning Poston Mill Park, on the Welsh borders near Hay-on-Wye, and in Herefordshire's beautiful Golden Valley, is pleased to announce that the Mill Restaurant, situated in the Mill Courtyard, opens on 10th March 2015 for both visitors to the.
By Paul's Market
Hussmann®, the St. Louis-based manufacturer of commercial display cases and refrigeration systems, has offered to assist Paul’s Market with a much needed upgrade – an energy efficient meat display case to replace current assets that are...
By 240° West
Best of Lake Geneva restaurant list from OpenTable.com includes 240° West
By Bergen Mama
A good burger should take you someplace—and I don’t mean a drive-thru window—so I was excited to sink my teeth into a piping hot patty at The Habit Burger Grill at the Fair Lawn Promenade (its second NJ location will open its doors in River Edge on...
By Donnie D's
January 15, 2015 Stony Hill Business Brokers is pleased to announce the sale of Donnie D’s, a well-equipped pizza business in Bucks County, PA. Terms of the deal were not disclosed.
By Al Fanar Restaurant & Cafe
A question often asked by tourists and residents alike is 'where can one find the most authentic Emirati cuisine in the UAE?' Secrets from ancient Emirati kitchens come alive at Al Fanar Restaurant and Cafe.
By MET Back Bay
MET Back Bay Locations Launches Build Your Own Meatball Bar.
Customer paging in restaurants goes mobile with technology from Buzzooki
By Cruise Planners & Victory Garden Cafe
Book your reservation soon for Valentine's Day at Victory Garden Café. On Valentine's Day Victory Garden Café will be presenting "CRUISE PLANNERS" and will provide raffles with an opportunity to win up to 5 certificates ,worth $50 each.
A new startup named OnTime want to create a "fastpass" for restaurants.
By Hyatt Regency Monterey Hotel and Spa
Press Contact: Marci Bracco (831) 747-7455 Valentine’s Day at TusCA Ristorante … Love is in the Air! Listen to Live Jazz On Valentine’s Day Dine On Tuscan Delights Saturday, February 14th Monterey, Calif.
By Porter’s in the Forest
Porters in the Forest Announces Its Farm to Fork Winemakers Series For 2015 Second Dinner In Honor of Valentine’s Day Saturday, February 14th Featuring Miner Family Winery Napa Valley, Live Music, Farm Fresh Produce from Everyone’s Harvest Farmer...
By Pacific’s Edge
Celebrate Valentine’s Day at Pacific’s Edge Restaurant CARMEL, CA Pacific’s Edge at Hyatt Carmel Highlands, 120 Highlands Drive, Carmel, culinary team announced today a special Valentine’s Day menu available Saturday, February 14th from 5:00 p.m.
By Will’s Fargo Steakhouse +Bar
Will’s Fargo Steakhouse + Bar Announces Valentine’s Day Menu Available Saturday, February 14th CARMEL VALLEY, CA -- What could be better than gazing into your true love's eyes over a table of delicious treats? From a delicious starter to the...
By The Raleigh Architecture Company
Design-build firm overcomes construction challenges to complete "State of Beer" and "Runologie" in downtown Raleigh.
By Dock 5, Inc.
Local Favorites Plan to Celebrate “Birthdays” with Patrons
By Bleyd, LLC
New Innovative App Identifies which Restaurant Meals Contain Allergens
By CGA Integration Ltd
CGA Integration are delighted to announce that they have been appointed to design and install the audio for the third and largest Dishoom, a Bombay café in London, which will open in King’s Cross later this autumn.
By Radisson Blu Hotel Cairo Heliopolis
Strolling through the lobby of Radisson Blu Hotel Cairo Heliopolis in search of their new restaurant “Mezza” one wonders whether the city needs other eateries for authentic Lebanese Cuisine.
By The Beach House
The Beach House at Lover’s Point Launches Sunday Supper Beginning February 1 PACIFIC GROVE, CA -- Sunday’s have never been so tasty.
By Texas De Brazil
Prominent Figures Enjoyed Special Brazilian Boteca-Inspired Food at Restaurant’s “Taste of Brazil” Food Celebration
By Pinnacle Hospitality Systems
Pinnacle Hospitality Systems, a multi-state leader in restaurant POS and mobile ordering systems, offers clients numerous tools and options through their innovative client portal.
By Aversa pr
Catch the big game at Philadelphia's top restaurants and bars with must-try dishes, menu additions, drink specials, football parties, half-time shots and much more this Sunday, February 1, 2015.
By Bergen Mama
No matter how many harsh New Jersey winters we’ve endured (and it’s been a lot!), it always seems that we’re counting down the days until the mercury climbs above “cold as hell!” and things finally start warming up. That means fun in the sun.
By Pier 6
Charlestown’s Pier 6 Restaurant Adds Variety to Valentine’s Day with a 6 Course Tasting Menu
By Cat Adoption Team
Purringtons Cat Lounge and the Cat Adoption Team announce grand opening celebration of Portland’s first cat café
By Rio Grill
RIO GRILL ANNOUNCES WINEMAKER THURSDAYS Join Rio Grill on Thursday, February 5th Meet the Winemaker From The Calling.
By Jurgis ir Drakonas
Jurgis ir Drakonas goes from market stall to multi-venue pizza chain, in the space of a few months, on the back of serving authentic Neapolitan pizza, to a country that had grown used to pizza of a different style.
By Bergen Mama
It’s said lightning never strikes the same place twice, but don’t tell that to Chef Michael Merida.
By Kennesaw State University SBDC
The Kennesaw State University Small Business Development Center (KSU SBDC) announced that NCR Silver is the VIP Sponsor of the KSU SBDC Restaurant Expo: Serving Up the Business Side of Owning and Operating a Restaurant held on Monday, February 23, 2015...
By American Social Bar
American Social’s new location in Brickell is the focal point of a new article in Haute Living
Legendary Restaurant Group Set to Open Its Newest Location of the Successful Boston Mexican Restaurant, Papagayo, in Saugus, MA!
By Big T’s BBQ and Smokehouse
Due to popular demand the Calgary BBQ restaurant is expanding and opening a new location in the neighbourhood of Deer Run.
By Napa Valley Wine Train
The Vista Dome Premier Will Be Open with Incredibly Limited Seating
By ByDesign Furniture Midtown
Where Giving Back Drastically Changes Lives | Christmas 2014
By Montrio Bistro
Montrio Bistro announces January Marvelous Mondays! Pick up your Customer Rewards Card at any of the three Downtown Dining restaurants and register online at www.downtowndining.com. Look for an email invite each Monday for that day's reward.
By Poppy Hill’s Golf Course
Porters in the Forest Announces Its Farm to Fork Winemakers Series For 2015 First Dinner Thursday, January 29th with Chalone Vineyards PEBBLE BEACH, CA -- Porter’s in the Forest getting to the root of good taste.
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