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| whole foods Latest News+ XML/RSSBy Social Good Network BOISE, ID (March 11, 2013) – There’s a whole lot more than just “new location” at the Whole Foods Market in Boise, Idaho, as the store will demonstrate this Wednesday, March 13th, in a new matching gift online partnership with Social Good... By Social Good Network Social Good Network has partnered with Whole Foods Market to provide online donation options, as part of a pilot program, for its annual campaign to benefit the Whole Planet Foundation®. By El's Kitchen, Inc. Line of Gluten Free Snacks from El's Kitchen headed for West Coast. By Royal Hawaiian Orchards Royal Hawaiian’s GMO Free, Gluten Free, Sulfite Free Savory And Crunch Macadamia Snacks Provide Balance In Our Fast-Paced World By Asherah's Gourmet Asherah’s Gourmet Nominated for 2012 Foodie Award by Vegetarian Times Magazine. 100% organic vegan burger made from quinoa and vegetables free of the top 10 food allergens including soy and gluten. Certified 100% organic, gluten free and vegan "Go Raw! Preparing Whole & Raw Foods for Perfect Health" Workshop April 28 at Healthy Attraction LLC By Healthy Attraction LLC Southbury, Connecticut-based Healthy Attraction LLC owner and certified nutritionist and raw food chef, Karen Ellis, HHC, will host a workshop on Saturday, April 28 to teach participants how to prepare whole and raw food dishes and plan menus. By Maguire Media Group Whole Foods rallies behind OneVoice to encourage and support local communities through song, and the mission of OneVoice healing through the arts initiatives with an ingenious one day only shopping opportunity for local patrons. By Harpeth Bicycles Whole Foods, Lightning 100 & Harpeth Bicycles rally to promote awareness of a Columbia Park, active lifestyles & mountain biking. By Elizabeth Cahill New Offerings Available in Four New York City Whole Foods Locations and at mái cuisine By Michael Florida Farm Fresh M. Hibbard “Organic” super premium ice cream now on the shelves of Florida Whole Foods Markets By Kaeng Raeng, Inc. Kaeng Raeng is excited to announce its expansion to the Southern Pacific Region of Whole Foods Markets. By Elizabeth Cahill Beloved Noodle Soup Arrives Just In Time for Cold Weather By Nutritional Therapy Institute The Center for Integrative Acupuncture and Pain Management in Silver Spring, Maryland announces the grand opening of its Nutritional Therapy Institute serving the Washington, D.C. metropolitan area. By Scott Carpenter Lucuma and Mamey Sapote, two of the most popular flavors in Central and South America, have been combined into one new tasty flavor by Fruitfull Frozen Fruit Bars. The flavor is described as a range from butterscotch to maple to dulce de leche. All Press ReleasesBy Solbites Single-serving packages of wheat crackers, nut butter and fruit spreads will be available in more than 350 additional locations with expanded distribution By Whole Foods Market Company continues to be a leader in green initiatives; goal of zero waste by 2015 By JumpStart Ink Odom Health & Wellness in Minnesota is offering outdoor boot camps to the public during the month of May. By Shoeman Water Projects Two Whole Foods Stores + Two Months = Lots of Donated... By USvsTHEM Los Angeles, March 11th, 2013 - IROCKE, the #1 source for live streaming concerts worldwide, is proud to team up with Quantum Collective and Whole Foods to produce & promote the live stream for the Southwest Invasion 2013 during SXSW. By Social Good Network BOISE, ID (March 11, 2013) – There’s a whole lot more than just “new location” at the Whole Foods Market in Boise, Idaho, as the store will demonstrate this Wednesday, March 13th, in a new matching gift online partnership with Social Good... By Social Good Network Social Good Network has partnered with Whole Foods Market to provide online donation options, as part of a pilot program, for its annual campaign to benefit the Whole Planet Foundation®. By C. Pharr & Co. for Centennial Real Estate Centennial plans extensive renovations throughout the center including the Whole Foods Market space By El's Kitchen, Inc. Line of Gluten Free Snacks from El's Kitchen headed for West Coast. By O.A.R.S. Award-winning outfitter partners with Whole Foods Market’s new travel company By Royal Hawaiian Orchards Royal Hawaiian’s GMO Free, Gluten Free, Sulfite Free Savory And Crunch Macadamia Snacks Provide Balance In Our Fast-Paced World By Quit Tea LLC The Whole Foods Market North Atlantic Region is now carrying Quit Tea, a unique option for an increasing number of smokers looking for natural and alternative products to help replace the habit and quit smoking. By Shoeman Water Projects Shoeman Water Projects and Whole Foods Market - Town & Country are partnering the entire month of October to collect shoes. The shoes collected and funds raised from the shoes will help to buy well-drilling rigs and water purification systems. By Direct Source Aussan Natural™, a line of natural cleaning & air care products, is excited to announce that 13 of their cleaning products have earned a “Green Tier” listing on The Whole Foods™ Eco-Scale™. By I am the engine 840 Gran Fondo Event Celebrates Opening of Much- Anticipated Roadway While Promoting Cycling and an Overall Healthy Lifestyle TDOT, Nissan, Whole Foods and I Am The Engine join forces for By Dr. Kara Lolley & Associates New alternative medicine clinic responds to growing demand in eastern Washington By PR by Schweikhart Mounts Botanical Garden to Benefit from 5% Community Giving Day at Whole Foods Market / Wellington – September 19 By Whole Body Awareness Whole Body Awareness continues to offer an abundance of information on Holistic Living. They now have a new and improved website to inform you of new products and services. By NeoCell Supplement sales are up at NeoCell, GNC, Vitamin Shoppe and Whole Foods as consumers focus on living healthier. By Asherah's Gourmet Asherah’s Gourmet Nominated for 2012 Foodie Award by Vegetarian Times Magazine. 100% organic vegan burger made from quinoa and vegetables free of the top 10 food allergens including soy and gluten. Certified 100% organic, gluten free and vegan "Go Raw! Preparing Whole & Raw Foods for Perfect Health" Workshop April 28 at Healthy Attraction LLC By Healthy Attraction LLC Southbury, Connecticut-based Healthy Attraction LLC owner and certified nutritionist and raw food chef, Karen Ellis, HHC, will host a workshop on Saturday, April 28 to teach participants how to prepare whole and raw food dishes and plan menus. By Kris Zillo Sales of Wild-Caught Ingredients to Benefit Whole Planet Foundation By Maguire Media Group Whole Foods rallies behind OneVoice to encourage and support local communities through song, and the mission of OneVoice healing through the arts initiatives with an ingenious one day only shopping opportunity for local patrons. By Suzi Schatz WFA has teamed up with Whole Foods Madison on April 3 to help raise money for its new Greenhouse Project. Whole Foods-Madison will donate 5% of the days total net sales on April 3, 2012 help raise money for three new greenhouses. By Harpeth Bicycles Whole Foods, Lightning 100 & Harpeth Bicycles rally to promote awareness of a Columbia Park, active lifestyles & mountain biking. By Jeremiah Cunningham New organic pasture-raised soy-free egg to sell at Whole Foods Market Southwest Region By Elizabeth Cahill New Offerings Available in Four New York City Whole Foods Locations and at mái cuisine By NetBase What are health-conscious consumers buying at Trader Joe's and Whole Foods? The latest NetBase Brand Passion Index evaluates quinoa and other nutritious food fads. By Dalicia Ramey Available on "Kitchen Ideas With Jill" Program Airing Sunday, January 15 By Raoul Anderson Healthy Snacks Online is offering a special, healthy holiday treat in exchange for a name and e-mail address. The cake of dreams features raw fruits, berries, and nuts, a hint of cinnamon, topped with coconut and pecans, and drizzled with chocolate. By Big Brothers Big Sisters of Palm Beach & Martin Whole Foods has partnered with Big Brothers Big Sisters of Palm Beach and Martin Counties (BBBS) for their inaugural holiday event to bring Santa Claus to Downtown At The Gardens on Sunday, December 11, 2011 from 1pm-6pm. By Michael Florida Farm Fresh M. Hibbard “Organic” super premium ice cream now on the shelves of Florida Whole Foods Markets By Denise Power The Summit is a top-level event that provides senior retail executives an opportunity to build business relationships through inspiring presentations and peer-to-peer networking in a trusted environment. By Kaeng Raeng, Inc. Kaeng Raeng is excited to announce its expansion to the Southern Pacific Region of Whole Foods Markets. By Elizabeth Cahill Beloved Noodle Soup Arrives Just In Time for Cold Weather By Sara Ritzler The Junior League of Boca Raton (JLBR) and Whole Foods Market of Boca Raton are joining forces for their annual educational initiative, Junior Leagues’ Kids in the Kitchen By Eric Paul On October 12th, AltaTerra, along with leading sustainability experts, will discuss how corporations and institutions are utilizing RECs to help meet sustainability goals, and provide best practices for buying and communicating the value of RECs. By Nutritional Therapy Institute The Center for Integrative Acupuncture and Pain Management in Silver Spring, Maryland announces the grand opening of its Nutritional Therapy Institute serving the Washington, D.C. metropolitan area. By Mega Moo Vitamin Milk Join the Mega Moo character as he gives away samples of his vitamin milk at the Healthy Eating Kids Event at the Asheville Whole Foods Store on 70 Merrimon Ave Asheville, NC 28801 By Mega Moo Vitamin Milk Join the Mega Moo character as he gives away samples of his vitamin milk at the Back to School event at the Cobb Whole Foods Store at 70 Powers Ferry Road SE, Marietta, GA, 30067 By Scott Carpenter Lucuma and Mamey Sapote, two of the most popular flavors in Central and South America, have been combined into one new tasty flavor by Fruitfull Frozen Fruit Bars. The flavor is described as a range from butterscotch to maple to dulce de leche. By john@mediacabin.com The 13 children of nutrition pioneer Dr. William Keith recreate their father’s classic tour across America By Los Angeles Costume Swap Los Angeles Costume Swap and Whole Foods Market–West Los Angeles will go to great lengths to save you money and time, and provide you with a Greener Halloween! By Boulder Soup Works Demand for Organic and Gluten Free Foods Fuels Rapid Growth By Bickett Market Signature fundraiser raises money to support environmental grants and scholarships By Jeanne Wilcox Food Bank for Westchester's 6th Annual Hunger Heroes Awards Breakfast to be Tuesday, June 7, 2011, 8:30 am, at Tappan Hill Mansion, Tarrytown. Tickets are $50. Log onto www.foodbankforwestchester.org or call (914) 923-1100 for information. By Mark Wessel ~ Environmentally Friendly, Master-Planned Development by Times Group Is a Perfect Match for Whole Foods Market ~ By Julie McGinnis The Gluten Free Bistro’s line of products are now available retail at Whole Foods Market in the Rocky Mountain Region. By Natural Food News via Fat Goblin As the media, news, and internet brings greater knowledge to consumers, food trends are evolving…and smart food manufacturers & supermarkets embrace adjustments in order to meet these new consumer demands. By Bickett Market Raleigh grocer features produce from local sustainable farms to start off 2011 cooking season | ||||||||||||||||||||||
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