Thailand Food News

Chiva-Som is set to entice Melbourne diners and spa enthusiasts with an array of signature spa offerings when they showcase their award winning Spa Cuisine and Signature Spa Treatments at the private retreat, ISIKA at the Crown Metropol Hotel.

“We love fish and seafood” at BAMBOO CHIC “Grey goose vodka creations” at BAMBOO CHIC BAR and “Khao Shae set menus” AT LATEST RECIPE

DirectRooms.com can announce that the Expo EcoSalud 2011 is taking place this April in Barcelona. The event is running from Friday the 1st April to Sunday the 3rd April.

DirectRooms.com reveals that Helsinki will be hosting a beer festival in April where fans of the most popular alcoholic beverage worldwide can sip away at pints containing beers from around the world.

DirectRooms.com announces that Hawaii is going to be staging a festival dedicated exclusively to chocolate where chefs will be preparing a delectable variety of chocolate treats and visitors can learn all about the world’s favourite sweet.

Mark your calendars from 23rd to 25th April 2011, as this year marks the 10th anniversary of the Chester Food and Drink and Lifestyle Festival.

Facebook users can now book their favorite restaurant at the Rembrandt Hotel & Towers, Bangkok directly from The Hotel Facebook page. To make a booking today without leaving Facebook, fans follow the 'DIning' menu item on the Hotel Facebook page.

For the first time ever in the Kingdom of Thailand, the prestigious Chateau Margaux hosted a 1st Grand Cru Classé wine dinner at Mom Tri’s Boathouse Phuket, Wine Spectator award-winner since 1995.

Thai-Pepper is helping to save our environment by manufacturing eco-friendle kitchenware.

VIV Asia 2011, Asia’s largest livestock technology exhibition, is ready to showcase world-class technology to Thailand and also to Asian livestock producers during 9-11 March 2011 at BITEC, Bangkok, Thailand.

Conrad Bangkok has reopened the hotel’s all day dining restaurant, Café@2, with a unique new “French -Thai Brasserie” concept.

ROB's Running Dinner on January 25 was a great success and prompted the announcement of the next Running Dinner on February 22.

Enjoy a romantic Valentine’s Day Dinner setting, poolside at LEVEL FOUR

In its latest Industry report, “Asian Giants Shaping Seafood’s Future”, Intrafish, one the seafood industry’s most authoritative and respected publications listed Siam Canadian among Asia’s 40 largest seafood exporters.

Phuket Deep South Food fair, Phuket Town will host the second-annual Five Southern Border Provinces' Product Fair from January 31 to February 6 at the central stage area at Saphan Hin.

Choo-Leng Goh, General Manager together with the management team of Plaza Athéneé Bangkok, A Royal Méridien Hotel launches “A New Perspective” event with Fritz Storm.

The Five-Star Resort is located in an idyllic location and set within lush tropical landscaping. The oasis of calm sits at the heart of one of Phuket’s most vibrant and popular areas, Patong Beach.

CNNGo has awarded Rang Mahal the Winner of Bangkok Best Eats Indian Restaurant for 2010.

DirectRooms.com divulges that international wine importers will be heading to Hanoi to take part in an exhibition that will be showcasing the best wines available in the country

'Gourmet Sunday + more' to set the standard on Phuket; A delight for gastronomes; Family-friendly with The Play Zone for kids

CSI is planning its' North American western seacoast spring to fall tour 2011. Venues and students may register for Thai culinary arts including fruit carving lessons with Thanaporn Boonloh B.B.A..

"Take A Bite Out The Big Mango", a new BlogTalkRadio show premieres on November 28, 2010, 3 p.m. Eastern. The show will be hosted by Bangkok based poet/author, Ivory Simone. Dwight Turner, a Thai food aficionado and blogger, will be the show's guest.

Technology will be key success factor for Asian poultry and livestock producers if they want to take on the bright 2011 prospect. VIV Asia 2011 can offer what the industry needs and much more.

Mom Tri’s Boathouse, Phuket, Thailand is proud to announce the appointment of Thailand’s only Maître Cuisinier de France, Chef Jean-Noël Lumineau, as the Boathouse Wine & Grill’s Executive Chef.

Share a special evening with family and friends at our customary Thanksgiving Buffet Dinner. The celebratory dinner at our award-winning restaurant, Taste on November 25, 2010 will include an array of traditional dishes and appetizers.

Explore a wide range of job opportunity in various departments with Four Points by Sheraton Phuket, Panwa on Saturday 13th November 2010 from 9:00am – 9:00pm at Hafele Building opposite BIG C Supercenter.

Life after work begins at Zest Bar & Terrace, The Westin Grande Sukhumvit, Bangkok. Embrace the weekend at Friday Unwind on November 12, 2010 with enticing light bites, selected drinks, and live entertainment with Just Baht 490 net per person.

Every Sunday from October 31, you can enjoy Japanese Seafood at Kisso + International Gourmet Buffet at Taste + Chocolate Bar at Zest, all for just Baht 1,590 net per person. It’s the perfect way to keep Sunday special for family and friends.

This month, we celebrate Germany’s traditional custom of Oktoberfest in style at Zest Bar & Terrace, The Westin Grande Sukhumvit, Bangkok.

Join our talented chefs at Zest Bar & Terrace for a morning of sweet inspiration at our special Chocolate Workshop on Saturday October 16, 2010. Guests will learn chocolate making secrets in a fun and informative class.

In occasione dell'annuale Festival Vegetariano di Phuket Agoda lancia tariffe alberghiere last minute su alcuni hotel dell'isola più grande della Thailandia

Now Friday Unwind takes you to new levels of enjoyment and relaxation. Join us on October 8 and then every second Friday of the month and indulge yourself with free flow wines, a wide variety of tasty hot and cold appetizers, and live music.

HotelTravel.com is celebrating the Phuket Vegetarian Festival, a riotous assault on the senses rooted in history, bizarre rituals, great food and good fun, with unbelievable hotels deals right before the start of Thailand’s high season.

Relax and replenish with family and friends at Zest Bar and Terrace every Sunday with the smooth tone of jazz from our brand new fabulous jazz trio, “Koolitz Band” that will transform your sensational afternoon to the new perspective.

HotelTravel.com is spicing up the upcoming Crave Sydney International Food Festival with hot hotel deals sure to please both palates and pockets.

Don’t miss this great evening of fine wines, light bites and good company from 19:45 – 21:45 hours on Thursday, September 9, 2010

Celebrate your Friday night with just Baht 1,295 Barbecue Buffet at Taste Restaurant The Westin Grande Sukhumvit, Bangkok. You may enjoy the regular selection of international cuisines plus hot and fresh barbecue of your selection.

Life after work begins at Zest Bar & Terrace. Embrace the weekend at Friday Unwind on Friday September 10th from 6.30 p.m. - 8.30 p.m. with just Baht 490 net per person for food and 2 hours free flow of selected drinks

Relax and enjoy memorable nights of live music at Zest Bar & Terrace with our fabulous new band “Soundsation”. The very talented “Soundsation” is guaranteed to transform your evening and embrace the night.

From now, talented bartenders at Zest Bar & Terrace will mix up classic Mojitos to help you chill-out and make the most of summer.

Throughout August and September, diners can enjoy evenings of interactive dining and delicious ‘all you can eat’ teppanyaki at Kisso, The Westin Grande Sukhumvit’s multi-award-winning Japanese restaurant.

Thai-Choice, Thailand's leading food producer, supplier and exporter enters negotiations with, then hires SEO experts Position Front Page to give them more exposure online.

Zoe Bingley-Pullin, Australian nutritional expert and Chef, will be running her popular "Nutritional Survival Package".

Relax and recharge with friends and colleagues at Horizons Sky Lounge & Karaoke. Our refreshing Happy Hour from 6pm – 9pm features a ‘buy one get one free’ offer on standard drinks including cocktails, wines, beers, and fruit juice.

Throughout July, gifted Chef Ikeda embraces seasonal Japanese cuisine with an enticing selection of ayu sweetfish dishes served in the intimate surroundings of Kisso, The Westin Grande Sukhumvit’s multi-award-winning restaurant.

The Phuket Sunday Brunch is back. Martini Brunch at Indigo Pearl.

Life after work begins at Zest Bar & Terrace, The Westin Grande Sukhumvit, Bangkok. Embrace the weekend at Friday Unwind, a unique new way to relax and recharge with style.

Dine at taste or kisso and receive a baht 1,000 net dining voucher PLUS a chance to win free nights and breakfast at the luxurious Westin Siray Bay Resort & Spa, Phuket.

For immediate release /Bangkok – June 12, 2010 Professor Daniel G. Fuchs, Professor of Business Studies and International Hospitality Expert and Consultant, has announced his involvement with the Thailand Restaurant and Bar 2010 Conference

Diners can now enjoy dramatic discounts at Taste, and at our Japanese restaurant, Kisso. From now until July 31, 2010, three guests dining together benefit from a fabulous 33% discount off the delicious daily buffet and extensive a la carte menus.