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February 2012
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New York Restaurants News (United States)

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317 views, By Po Valley Foods Corp.
Po Valley Foods becomes a part of pasta makers Giuseppe Afeltra’s 150 year history.

375 views, By Tracy Aiello
Canadian Five Guys customers can now Skip the Line using OLO Online Ordering

394 views, By Monroe College
Assisted by Monroe College’s International Students Academic Scholarships, worth up to $3,500 each semester, students from any overseas country can save as much as $28,000 in tuition, room & board.

376 views, By thehotpepper.com
The Hot Pepper Awards 2011. The yearly competition of hot sauces and other fiery condiments.

280 views, By Karen Duane Johnson
World Wide Security provides expertly designed security and fire systems for restaurants and bars as quoted in the October 2011 issue of Bar Business Magazine. New financing program is announced to make surveillance affordable for all companies.

547 views, By Izabel Lam
Izabel Lam New York, the world renowned design company that supplies restaurant quality tableware to the hospitality industry will exhibit at the International Hotel Motel Restaurant Show at Booth No. 2423

285 views, By Henry's Farm to Table
Launches Name the Baby Alpaca Contest to Win Midday Dining on 52 Sundays

302 views, By Tavern International
$1.3 Million Purchase Enables Tavern International to License "Tavern on the Green" to Brand Restaurants and Products Globally

363 views, By Pera Mediterranean Brasserie
Pera Mediterranean Brasserie's Turkish Delight Goes Downtown

695 views, By Vibrant POS Systems
Vibrant POS, a nationwide provider of point of sale solutions has partnered up with Online Orders Now, an innovative leader in the online/mobile app ordering solution for restaurants.

486 views, By Buttermilk Fall Inn + Spa
With Henry's Farm to Table Restaurant Buttermilk Falls Inn + Spa Now a Full Service Retreat on the Hudson River, Complete wth 40-Acre Working Farm

468 views, By Platform Communications
Glenmere Mansion Awarded Many Honors in First Grand Opening Year, Including Relais & Châteaux Membership and Designation as No. 1 Romantic Destination in the World

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53 views, By PRMG
Play Every Tuesday, Get the Answer Right, Win a Prize from Ben’s.

71 views, By PRMG
For those looking for a romantic Southern-style dinner, LL Dent Restaurant is offering a three-course dinner consisting of a salad, entrée and dessert.

91 views, By Holiday Inn Long Island-Islip Airport
Great for Valentines Day, Bachlorette Parties, Birthdays, or Just a Girls/Guys Night Out!

58 views, By Jerry Milani
Grand Central Oyster Bar Executive Chef Sandy Ingber says that the oyster is the ultimate aphrodisiac for Valentine’s Day on Tuesday, February 14. The Oyster Bar is open for lunch and dinner.

127 views, By PRMG
Special Event Brings Back Customers and Employees from Original Baldwin Location.

147 views, By Izabel Lam
Izabel Lam New York, the world renowned design company of glass/porcelain dinnerware and tabletop accessories for the restaurant and hotel industries, will be exhibiting at the GULFOOD Show, Dubai World Trade Center, Booth No. E1-1, HALL No.1

317 views, By Po Valley Foods Corp.
Po Valley Foods becomes a part of pasta makers Giuseppe Afeltra’s 150 year history.

79 views, By Karen A Karwowski
Valentine Afternoon Tea will take place on Saturday, February 11, 2012 at Alee’s Restaurant

128 views, By Caroline Lewittes
World Renowned Wine Expert Kevin Zraly to teach seminars; Weekend to Feature Tastings from more than 100 Restaurants, Burger & Beer Bash, Cooking Demonstrations, Winemakers Dinner and More

146 views, By Michaela Kron
Take-and-bake pizza franchisor to offer BoeFly’s Concierge Team Services to its franchisees nationwide

82 views, By Jay Zygmunt
DishEnvy allows you to easily discover and share the best dishes at restaurants nearby.

364 views, By Embassy Suites Syracuse
Celebrate Valentine's Day with your significant other at Embassy Suites Syracuse. This romantic getaway includes: Two Room King Suite, Bottle of of Champagne, Chocolates a $25 gift certificate to Stillwater Restaurant and more! See below.

147 views, By Frank Pagani
The Tarrytown House Estate’s Executive Chef Chris Hettinger is inviting foodies to join him for a special Winter Cooking Weekend Package that will be available on February 25 and March 24.

111 views, By Frank Pagani
The renowned chef Bill Rosenberg has been named Executive Chef of the Radisson Hotel New Rochelle.

219 views, By Frederic Legrand
For valentine's day dinner our restaurant will be offering specials of the day and a regular menu. Make your reservation early as we fill up very fast. Brasserie Julien welcome all valentine's couple to celebrate this year with passion and love.

247 views, By Michaela Kron
BoeFly connects a northwest Florida borrower with Atlantic Coast Bank for a start-up loan to open a Jet’s Pizza restaurant

375 views, By Tracy Aiello
Canadian Five Guys customers can now Skip the Line using OLO Online Ordering

112 views, By Viseon Marketing
We are a full service Restaurant & Caterer. Located in West Islip, Villa Monaco has long been one of Long Island's favorite Restaurants. Over the years, we have received many rave reviews. In 1994, New York Nightlife voted the Villa as a blend

109 views, By Jerry Milani
Famous theater district restaurant Gallagher's has introduced a specialty menu celebrating the New York Giants as they prepare to face the Packers in the playoffs.

162 views, By Jerry Milani
The Witch Duck Oyster has been named Oyster of the Month by Grand Central Oyster Bar executive chef Sandy Ingber. The oysters are produced by the Rappahannock Oyster Company in Virginia.

190 views, By Michaela Kron
Pizza restaurant franchisor to offer BoeFly’s Concierge Team Services to its franchisees nationwide

160 views, By PRMG
Special Events and Daily Deals Planned to Thank Loyal Customers

394 views, By Monroe College
Assisted by Monroe College’s International Students Academic Scholarships, worth up to $3,500 each semester, students from any overseas country can save as much as $28,000 in tuition, room & board.

376 views, By thehotpepper.com
The Hot Pepper Awards 2011. The yearly competition of hot sauces and other fiery condiments.

174 views, By Karen A Karwowski
A Mad Hatter Tea Party will take place on Saturday, January 21st, 2012 at Alee’s Restaurant

142 views, By Jerry Milani
New York's Grand Central Oyster Bar Executive Chef Sandy Ingber presents seafood delicacies and sweet treats on New Year’s Eve.

255 views, By Frederic Legrand
Join us to celebrate New Year's Eve with friend and family in our upper east side restaurant in New York. We will be serving a 3 courses New's Year menu and will be open for the first brunch of 2012.

149 views, By Steven Perei
New Tiger International wins prestigious award for its Canned Black Winter Truffles.

144 views, By Jason Zeller
JDRF and Jake's Wayback Burgers have formed a new partnership to raise money to cure diabetes. The popular restaurant will host a "Dine for Diabetes" event at 1964 Jericho Turnpike, East Northport, NY, 11731 on Sunday, December 18th from 12 - 4 PM.

148 views, By Long Island Limousine by Broward
Long Island Limousine Service Broward Limousine Announces Annual List of New Year's Eve Events

201 views, By The Saucey Sauce Co. www.getsauceynow.com
Saucey Sauce Co can be found at more stores! Found out more at www.getsauceynow.com

151 views, By Jerry Milani
Gallagher's Steak House in New York has set up a Christmas day menu of soup, roast turkey, stuffing, vegetables and dessert.

178 views, By Jerry Milani
The Grand Central Oyster Bar today announced its traditional “Feast Of The Seven Fishes” menu for lunch and dinner on Saturday, December 24. Italian Wines suggestions are included for each course.

132 views, By Packaged Facts
Without the influence of Hispanic spending and population patterns restaurant industry sales would have declined during 2008 through 2010

161 views, By Vibrant POS Systems
Vibrant POS, a nationwide provider of point of sale solutions, an Authorized Channel Partner for Aldelo, L.P and pcAmerica is pleased to announce Vibrant POS Online Demo.

82 views, By Packaged Facts
Calorie labeling may help diners make healthier choices when eating out, or it may help them realize that they should consume fewer calories at other meals throughout the day to compensate for high-calorie meals away from home.

97 views, By Karen A Karwowski
A Christmas High Tea will take place on Saturday, December 17, 2011 at Alee’s Restaurant

242 views, By Jerry Milani
Celebrate the holidays with a sweet and salty Virginia classic as the Sewansecott has been named Oyster of the Month for December at Grand Central Oyster Bar in New York.

192 views, By Jerry Milani
Venerable Gallagher's Steak House in New York will serve up a Thanksgiving Day menu on Thursday, featuring traditional turkey, stuffing, vegetables and dessert.

168 views, By Jerry Milani
Grand Central Oyster Bar Executive Chef Sandy Ingber shares recipes for Oyster Stuffing and Pan Fried Nantucket Bay Scallops Scampi, just in time for Thanksgiving

112 views, By PRMG
Those who are looking for a break from cooking during the hectic Thanksgiving season can look to LL Dent Restaurant for all their catering needs.

403 views, By BBG&G Advertising & PR
Panera Bread Provided Breakfast to Cast & Crew Members to Support Korpai Family

280 views, By Karen Duane Johnson
World Wide Security provides expertly designed security and fire systems for restaurants and bars as quoted in the October 2011 issue of Bar Business Magazine. New financing program is announced to make surveillance affordable for all companies.

292 views, By BBG&G Advertising & PR
Panera Brings Back Signature Fall Foods and Introduces New Options with their Delicious Fall Menu

547 views, By Izabel Lam
Izabel Lam New York, the world renowned design company that supplies restaurant quality tableware to the hospitality industry will exhibit at the International Hotel Motel Restaurant Show at Booth No. 2423

285 views, By Henry's Farm to Table
Launches Name the Baby Alpaca Contest to Win Midday Dining on 52 Sundays

259 views, By Jerry Milani
The Grand Central Oyster Bar & Restaurant in New York has named the Blackberry Point the 'Oyster of the Month" at the historic eatery.

482 views, By Frederic Legrand
Our French restaurant for thanksgiving dinner will be offering the classic roasted turkey and pumpkin pie. Make your thanksgiving dinner reservation early. Family size table available u to 18 guests.

265 views, By Karen Karwowski
Alee’s Now Open on Wednesdays for the Fall and Holiday Season

322 views, By Vibrant POS Systems
Vibrant POS, a nationwide provider of point of sale solutions has become an Authorized Channel Partner for Aldelo, L.P, an innovative leader in the Restaurant point of sale software.



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