Texas Food News (United States)

Amy’s Ice Creams begins hand-dipping Chocolate Covered Strawberries for Valentine’s Holiday.

Remarkable Affairs Catering offers custom meal service in Dallas with additional Valentine's Day special through February.

Native Austin ice cream shop and florist collaborate to provide delivery options for Valentine’s shoppers on the go!

Simple, easy recipes on a budget is Chef Falan's approach to making tasty, healthy meals for today's busy person. Chef says it’s not to early to start planning your Super Bowl or Valentine’s Day menus.

Biggest New Year’s Eve Party in Alvin History Features Forthcoming Restaurants, Music and More

Entrepreneurial Chicken Lover Bringing Fresh Latin Flavors to Trenton

“Steakhouse Dinner” to Highlight Texas Gulf Coast Cuisine

This year Molina's Cantina will partner with Toys for Tots by serving as collection points for the U.S. Marine Corps Toys for Tots Foundation

Golden Chick is opening several new locations in the San Antonio market.

All Creatures Veterinary Center in Carrollton, Texas is starting its annual Thanksgiving Food Exchange on November 1, 2011. Clients bring in human food for a local pantry. Then All Creatures makes an equal pet food donation to a no-kill shelter.

Dallas comfort food icon to honor soldiers and continue military postcard campaign

Renfro Foods/Mrs. Renfro's Salsa supports creation of a permanent research endowment for the Institute

The Largest Mongolian Stir Fry Khanquers Greenville Offer Over 100 New Jobs To The Market and Healthy Dining Choices

City of Denton Happily Welcomes New Healthy Eatery TODAY

Texas Trust Credit Union’s Rita Clark will compete in the 5th annual Black-Eyed Pea Cook-Off. Clark will prepare a Patriotic Black-Eyed Burger. The cook-off and festival is a free family fun event benefiting the East Texas Arboretum.

Packages Offer “Big Tex” 50 Percent Discount to “Black Gold High Roller” Luxury

VOICE Dance Company is presenting Aphrodite Dances: Chocolate. The performance is the first in their “Aphrodite Dances” series of boutique performances that integrate world-class dance and the culinary arts into a full sensory experience.

The "Texas Border Brigade" is a club that has been born out of a locally owned restaurant in Katy, TX. Its establishment is intended to honor those who bravely serve our country in the Armed Forces and to promote patriotism, and comradery.

A Free and exceptionally useful free iPhone App for anyone who likes cooking! Cooking enthusiast will greatly enjoy the easy-to-use and touch-free measuring conversion App that makes navigating recipes so much easier.

New Restaurant Offers Healthy Dining Options and New Jobs To The South Reno Market

El Pollo Rey offers the most delicious charcoal, grilled chicken, carne asada tacos, tacos al carbon and tortas. Caters on special occasions.

Wise Foods, a provider of freeze dried food storage products for families, schools, and law enforcement interested in emergency preparedness, is now offered by PracticalSports

Amy’s Ice Creams begins hand-dipping Chocolate Covered Strawberries for Valentine’s Holiday.

A Treat For My Sweet is a new home-based business in Austin, Texas. We are giving a Valentine's Day candy bouquet to one lucky person.

Remarkable Affairs Catering offers custom meal service in Dallas with additional Valentine's Day special through February.

Austin Disaster Relief Network partners with local dessert vendors for A Sweet Soiree at the new Shoal Crossing Event Center located at 8611 N. Mopac Expressway Austin, TX 78759. This event takes place on Thursday, March 1st from 7:00-11:00pm.

Aerospace Program Manager and Food Program Manager will present "Transition to AS9100C - Causing Quite a Stir" and "The Added Value of ISO 9001 to an Existing Food Safety Management System."

Native Austin ice cream shop and florist collaborate to provide delivery options for Valentine’s shoppers on the go!

It's time to get ready for your 2012 Super Bowl Party. Chef Falan has some tasty recipes that will make your guests begging you for the recipe.

With an extensive inventory of products from the top brands, Talis Equipment meets the needs of restaurants by providing the tools they need. Talis delivers value in a number of ways, including affordable pricing and excellent customer service.

Saint Arnold Brewing Company today reported record shipments of more than 40,000 barrels of beer in 2011. The year-over-year increase represented a 29 percent boost in overall production.

Adams Flavors Foods & Ingredients, makers of the world famous Adams Best Vanilla “Since 1888”, played an instrumental role in the development of the original Red Velvet Cake. Very few recipes in America have as long a history as Red Velvet Cake.

Houston-Based Restaurant Chain Defies Recession-Conservatism, Makes Changes to Expedite Growth

Fresh Latin Flavors from Beloved Chicken Restaurant Arriving in New Orleans

Simple, easy recipes on a budget is Chef Falan's approach to making tasty, healthy meals for today's busy person. Chef says it’s not to early to start planning your Super Bowl or Valentine’s Day menus.

Fast Casual Burger Chain to Double Units in 2012. MOOYAH, which serves top notch burgers, fries, and shakes, is leading the way in one of the fastest growing segments of the restaurant industry.

For information about Glass Doctor of Tulare County or to schedule a service, call (559) 784-7100 or visit www.glassrepairporterville.com. For more information about FoodLink for Tulare County, visit www.foodlinktc.org.

ZestFest 2012 is holding an exclusive VIP event for trade buyers to attend and experience one of the largest spicy food festivals in the country first.

Customers and community members helped the Glass Doctor of the Gold Country collect food items as part of the company’s Season of Sharing”campaign. For more information visit www.glassrepairjackson.com or call (209) 223-3101.

For several years Talis Equipment has served as a leading source for high quality restaurant equipment. Any food service business, regardless of type or size, will be able to find the tools they need when they shop at Talis.

Biggest New Year’s Eve Party in Alvin History Features Forthcoming Restaurants, Music and More

Diciembre traerá de regalo los frescos sabores de Pollo Campero cerca de casa.

Entrepreneurial Chicken Lover Bringing Fresh Latin Flavors to Trenton

Adams Extract & Spice, makers of the world famous Adams Best Vanilla “Since 1888”, releases its 2012 Flavor & Food Forecast. Following are six flavor and food trends to watch for in the coming year.

Fans of Better Burgers, Fries & Shakes No Longer Need to Drive to Enjoy a Great Burger Meal

Adams Flavors, Foods & Ingredients, Makers of the World Famous Adams Best Vanilla "Since 1888", has launched a YouTube Channel with how-to videos and tips for consumers.

Adams Flavors, Foods & Ingredients, makers of Adams Extracts & Spices, introduces a few easy and flavorful recipes for black-eyed peas, a traditional dish for the New Year, that symbolizes prosperity and good luck.

When they want a dining experience that’s different, people are visiting the top Houston Mediterranean restaurant. Aladdin’s in downtown Houston offers a full menu of tasty authentic dishes that are fresh and healthy.

Triniti Restaurant, opening winter 2011, offers seasonally-inspired menu in a contemporary, casual setting.

John Finlay announces the launch of Microwave Oven Advice, an online consumer resource for microwave oven product reviews and best practices.

For a Limited Time, Buy a $25 Gift Card and Get a $5 Bonus Card, Plus Send a Free Burger to a Friend Through Facebook

Schlotzsky’s brings back trio of mouth-watering, crowd-pleasing ribeye favorites

MOOYAH delivers the best burgers, fries, and shakes in the fast casual segment of the better burger market. But, just because the brand knows burgers doesn’t mean they forget about vegetables.

Katy-Based Bakery Heads East with Newest Store at Town & Country Village in Memorial

“Steakhouse Dinner” to Highlight Texas Gulf Coast Cuisine

This year Molina's Cantina will partner with Toys for Tots by serving as collection points for the U.S. Marine Corps Toys for Tots Foundation

Donate a new, unwrapped toy at either of Ooh La La and receive a free jumbo cupcake

Donate a new, unwrapped toy at The Barbed Rose and receive a free dessert!

Many restaurants hold the false belief that they’ll be saving money by purchasing cheaper equipment. What they discover is that in reality, this is a decision that almost always comes back to haunt them.

Mooyah burgers, fries & shakes to open soon in jefferson & shelby counties

Golden Chick is opening several new locations in the San Antonio market.

The authentic Mediterranean dishes served at Aladdins have made it one of the top restaurants downtown Houston has to offer. Not only does the food taste great but it’s much healthier than other local options.

All Creatures Veterinary Center in Carrollton, Texas is starting its annual Thanksgiving Food Exchange on November 1, 2011. Clients bring in human food for a local pantry. Then All Creatures makes an equal pet food donation to a no-kill shelter.

Cellucor has delivered the first Ultra Clean protein supplement. Cellucor Super Sport is a premier isolated whey protein that contains no gluten, yeast, wheat, corn, added sugar or sodium, preservatives or fillers. Super Sport's release date is 12/1.

As Part of the “Liquid Luxury Tour,” Espada Ultra Premium Tequila will Host World Class Event to Benefit Bartenders Against Drunk Driving, B.A.D.D., at Bentley of Atlanta Nov. 10, 2011.

Dallas comfort food icon to honor soldiers and continue military postcard campaign

Renfro Foods/Mrs. Renfro's Salsa supports creation of a permanent research endowment for the Institute

Online gold coin dealer expands product offerings to help customers prepare for a potential emergency or economic collapse

The Largest Mongolian Stir Fry Khanquers Greenville Offer Over 100 New Jobs To The Market and Healthy Dining Choices

Adams Flavors, Foods & Ingredients, makers of the world famous Adams Best Vanilla “Since 1888”, introduces classic holiday mini dessert ideas that are as simple to make as they are to eat.