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February 2012
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cookbook News

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By The Passion Profit Company
Minimalist, vegan, nomad blogger releases THE COFFEEPOT COOKBOOK: A Fun, yet Functional and Feasible Traveler's Guide to Preparing Healthy, Happy Meals on the Go Using Nothing but a Hotel Coffeepot.... and a Little Ingenuity for Kindle and Nook.

By Bed and Breakfast Association of Virginia
Re-create some of the most wonderful B&B culinary creations with your very own Bed and Breakfast Association of Virginia cookbook.

By Nicholas Beatty
Depressed by the poor quality of food that is increasingly accepted by today's families, a young mother wrote her own food manifesto called The Modern Family Table: Savoring Fresh, Whole Foods with the People You Love.

By Bowl Licker PR
Gina von Esmarch’s Sequel to Taste This! is a Boutique Cookbook With Delectable Recipes and a Strong Following; Accompanied By Mouth-Watering Photos by Acclaimed Photographer Tom Vano

By The Professional Image, Inc.
Celebrated chef and restaurateur Michael Bennett opened and operated several successful restaurants both in the United States and the Caribbean and yet for the last three years he has written and published three foodie books

By Gooseberry Patch
Gooseberry Patch's latest cookbook hits on the hot new trends of home gardening and canning & preserving and is designed with "locavores" and fans of farmers' markets in mind. Available in stores January 2012!

By Courtney Beck
House-Autry Mills is still looking for tasty recipes. Submit yours by Nov. 1!

By Red Rock Press
Judith Choate, considered one of the doyennes of American cookbook writing, will appear on the Conversations Live radio program with host Cyrus Vance Monday evening at 6:45 PM (EST) at www.conversationsliveradio.com.

By Gooseberry Patch
Special-edition cookbook from independent Ohio-based publisher to raise funds for area hunger-relief organization Mid-Ohio Foodbank

By Bryce Cullen Publishing
The Old Caterer’s Favorite Hors d’oeuvres Redefines the Art of Appetizers

By Gooseberry Patch
Can-It-Forward Day is on August 13 -- can with a plan with a free recipe and party tips from cookbook publisher Gooseberry Patch

By The Professional Image, Inc.
Chef Michael’s 180 page; four color cookbook is rewritten with an emphasis on America’s newest dining trend. He has now revised these recipes to be 100 percent Gluten-Free.

All Press Releases

By Dalicia Ramey
Available on "Kitchen Ideas With Jill" Program Airing Sunday, January 15

By The Passion Profit Company
Minimalist, vegan, nomad blogger releases THE COFFEEPOT COOKBOOK: A Fun, yet Functional and Feasible Traveler's Guide to Preparing Healthy, Happy Meals on the Go Using Nothing but a Hotel Coffeepot.... and a Little Ingenuity for Kindle and Nook.

By Castle Builders (IL)
booclips.com - A New Digital Books Store from Castle Builders (IL) Poised to Compete with Disney's Digital Books Store.

By Bed and Breakfast Association of Virginia
Re-create some of the most wonderful B&B culinary creations with your very own Bed and Breakfast Association of Virginia cookbook.

By Nicholas Beatty
Depressed by the poor quality of food that is increasingly accepted by today's families, a young mother wrote her own food manifesto called The Modern Family Table: Savoring Fresh, Whole Foods with the People You Love.

By Bowl Licker PR
Gina von Esmarch’s Sequel to Taste This! is a Boutique Cookbook With Delectable Recipes and a Strong Following; Accompanied By Mouth-Watering Photos by Acclaimed Photographer Tom Vano

By Biographical Publishing Company
Recipes geared for the working mother who does not have a whole lot of time or energy to prepare time consuming meals when they get home from work.

By FoodBrats.com
Celebrated chef and restaurateur Michael Bennett opened and operated several successful restaurants both in the United States and the Caribbean and yet for the last three years he has written and published three cookbooks.

By Channa Potash
New kosher cookbook "Temptations" provides a modern twist on kosher cooking.

By Gooseberry Patch
Gooseberry Patch encourages customers & fans to support their favorite small businesses by shopping locally on the Saturday after Thanksgiving

By MyOnlineCookBook.com
MyOnlineCookBook.com, a new website dedicated to finding, saving, organizing and sharing your recipes, announces that it now has hundreds of recipes available online.

By The Professional Image, Inc.
Celebrated chef and restaurateur Michael Bennett opened and operated several successful restaurants both in the United States and the Caribbean and yet for the last three years he has written and published three foodie books

By Gooseberry Patch
Gooseberry Patch's latest cookbook hits on the hot new trends of home gardening and canning & preserving and is designed with "locavores" and fans of farmers' markets in mind. Available in stores January 2012!

By Courtney Beck
House-Autry Mills is still looking for tasty recipes. Submit yours by Nov. 1!

By Leading Edge Publishing
The Successful Single Mom Cooks! Cookbook solves a problem all single mom's face: What's for dinner?

By Red Rock Press
Judith Choate, considered one of the doyennes of American cookbook writing, will appear on the Conversations Live radio program with host Cyrus Vance Monday evening at 6:45 PM (EST) at www.conversationsliveradio.com.

By Gooseberry Patch
Special-edition cookbook from independent Ohio-based publisher to raise funds for area hunger-relief organization Mid-Ohio Foodbank

By RecipeLion
A chunky stew makes a hearty and healthy meal for the whole family. Our latest eCookbook, 38 Best Soup Recipes and Hearty Stews eCookbook, is dedicated to keeping you and your family warm and satisfied as summer dwindles and autumn sets in.

By BookBuzz.net
Dinner for Six at 8:00 by Christopher Carnrick and Arthur Knighton is more than just a book that explores what it means to be American’s living in Spain.

By Stephanie Bostic
A new cookbook by Stephanie Bostic presents easy, appetizing dishes serving one

By Bryce Cullen Publishing
The Old Caterer’s Favorite Hors d’oeuvres Redefines the Art of Appetizers

By Packt Publishing
Play Framework Cookbook recently released by Packt, encompasses over 60 effective recipes to help readers get the insights and assist them in leveraging the advanced concepts of the Play framework.

By Michelle Marts-Shannon
This informative cookbook has simple recipes that anyone can follow, including food safety tips and cooking suggestions any aspiring cook can benefit from.

By Gooseberry Patch
Can-It-Forward Day is on August 13 -- can with a plan with a free recipe and party tips from cookbook publisher Gooseberry Patch

By Corbin Bedard
BOISE- Smoke Alarm Media will launch the latest in its series of best-selling cookbooks with the unveiling of “Signature Tastes of Boise” in conjunction with Alive at Five on Wednesday, August 10 from 5 to 8 p.m.

By DigiGlyph, Inc.
DigiGlyph released a new series of cookbooks title Cooking Light Done Right authored by Kristi Rimkus, a healthy cooking blogger who is certified in nutrition and wellness by The American College of Healthcare Science.

By DigiGlyph, Inc.
Many people struggle with losing weight, but with Chef Aileen Figula Kiter’s recipes you can eat the meals you love and still lose those extra pounds.

By The Professional Image, Inc.
Chef Michael’s 180 page; four color cookbook is rewritten with an emphasis on America’s newest dining trend. He has now revised these recipes to be 100 percent Gluten-Free.

By Packt Publishing
Packt’s latest offering Alfresco 3 Cookbook is aimed at software developers interested in building content management systems using Alfresco.

By Lisa Elia
Chef Randy Rabney, owner of TheConsciousPlate.com releases new book “Delicious for Life: Your Everyday Guide to Making Quick & Healthy Meals”.

By Metal Matters
Arizona thrashers Hemoptysis will be appearing at the Wolves of Apocalypse Festival on Saturday August 20th

By Honoree Corder
The Successful Single Mom and The Successful Single Mom Cooks! Cookbook were published today as a multi-format ebook by Smashwords.

By John F. Blair, Publisher
Well, Shut My Mouth! The Sweet Potatoes Restaurant Cookbook, by Stephanie L. Tyson, to be released August 1, 2011. This sould food cookbook also shares the spirit of the chef and her Winston-Salem, N.C., restaurant.

By Packt Publishing
Python Testing Cookbook is a new addition to Packt's Python library aimed at Python programmers and developers, teaching them to write better tests.

By Creative Endeavors
Dr. Leigh-Davis, law professor & popular TV personality, will embark on a traveling tour with her cookbook, “Cooking for the King,” and with all the ingredients and utensils.

By BookBuzz.net
A CULTURAL LEGACY: CREOLE GOURMET SECRETS OF LOUISIANA is a unique book that provides a serious study of the culture, language and people through the food language.

By GrapeCity, inc.
GrapeCity PowerTools today announced the availability of the much anticipated .NET Gurus Can Cook! cookbook, a collection of nearly all of the industry’s most well known celebrities in an actual cookbook with recipes.

By Steven Wei
Hindsight Labs LLC is excited to announce the release of Paprika Recipe Manger for Symbian^3 on the Nokia Ovi Store. This latest release brings Paprika's best features to the Symbian^3 platform.

By BookBuzz.net
The World Family Kitchen cookbook wins a Gold Medal in the Ethnic Cookbook category for the 2011 Living Now Book Awards.

By Packt Publishing
Apache Wicket Cookbook is a new a practical guide from Packt aimed to empower Wicket users with skills required to master it without beating around the bush and is authored by Igor Vaynberg,

By Dalyn Miller Public Relations
THE BEST VEGGIE BURGERS ON THE PLANET 101 Globally Inspired Vegan Creations Packed with Fresh Flavors and Exciting New Tastes by Joni Marie Newman

By Rising Tide Group, Inc.
Daisy Martinez - Food Network star of Viva Daisy!, author of Daisy's Holiday Cooking as well as the star of PBS' Daisy Cooks! - will be signing copies of her book at The Burger Bistro on Sunday May 1, 2011 from 2:00 - 4:00 PM.

By Creative Endeavors
Television personality, and well-known legal analyst, Dr. Leigh-Davis, wants to help women enhance their cooking skills.

By 2Point Solutions Inc.
Rankin Ranch has copies of their famous cookbook "A Taste of Rankin Tradition" available (661)867-2511 or e-mail info@RankinRanch.com to order your copy today

By Strategic Book Group
Best-selling author Heidemarie Vos has created the world’s first cross-referenced international cookbook/encyclopedia.

By Packt Publishing
Solve real-world shell scripting problems with over 110 simple but incredibly effective recipes

By Bruce Cadle
Bruce Cadle, author of the bestselling cookbook, Party For Two: Fun, Fancy & Easy Romantic Recipes from The Date Night Chef to appear on Across America radio program.

By Steve Masley
The fabulous cake recipes, many flourless and grain free, are all gluten free and wheat free by tradition, not converted to gluten free. The book also includes both dairy-free and dairy toppings and fillings.

By M. Shannon Consulting
Introducing a Young Lady to Cooking by Michelle Marts-Shannon presents suggestions, tips and recipes to make cooking and learning manners effortless and simple.

By Bruce Cadle
Author Bruce Cadle's first cookbook, Party For Two – Fun, Fancy & Easy Romantic Recipes from The Date Night Chef, earned Best Seller Status on Amazon.com on it's very first day.



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